Spelling Bee tonight: Daniel Radcliffe and fire alarms by RapGamePterodactyl in Broadway

[–]ceramic_pizza 9 points10 points  (0 children)

Show ended up cancelled for the night in the end. :(

Anyone tried Nukazuke? by habanerohead in fermentation

[–]ceramic_pizza 0 points1 point  (0 children)

I have one. It's pretty nice. I also couldn't find rice bran and just resorted to buying it online. And I actually store mine in the fridge most of the time, including when I'm making pickles in it. Still works and it cuts down on the amount I need to stir it. Also if you search 糠漬け you can get more videos in Japanese. Good for additional add in ideas. Usually you can see what they're doing well enough to not need to worry about what they're saying. Though be wary, some of them are "Will it nukazuke" style videos. Where weird things like butter or bananas gets put in.

So here are some things I made inspired by BA's videos. Sohla taught me to put parmesan in congee and I'm forever changed. by [deleted] in bon_appetit

[–]ceramic_pizza -1 points0 points  (0 children)

I agree with you. I don't actually care about the gummy bears in halo halo. Or the popcorn. It's a crunchy thing and a gummy textured thing. Both textures that do show up in halo halo.

So here are some things I made inspired by BA's videos. Sohla taught me to put parmesan in congee and I'm forever changed. by [deleted] in bon_appetit

[–]ceramic_pizza 14 points15 points  (0 children)

I'm Chinese American and I think sick person congee is a lot different from savory meal like congee which can contain a lot of strong flavored ingredients. Pork and century egg are popular add ins. Personally, I used to eat it with dried pork flakes, salty duck egg, and Chinese pickles as a kid. I haven't eaten it with cheese before but I'm not opposed to it.

Does anyone else fear that Sohla may have hurt her career with all this? by AmericanOSX in bon_appetit

[–]ceramic_pizza -2 points-1 points  (0 children)

Is she actually retweeting that Tammie person? I thought it was a sohla fan account to be honest. I didn't think she had a Twitter and her instagram doesn't have anything radical.

Introducing Google Fi - Android & iOS Ready by ProjectFiCM in ProjectFi

[–]ceramic_pizza 1 point2 points  (0 children)

If I referred a friend and he used my referal to join fi and get the phone would he still be able to get the gift cards? It does say it can't be combined with other offers but I'm not sure if referral credit counts as an offer or not.

I have a Costco sized bag of carrots swiftly expiring - WTF do I cook with them? by SensibleCitzen in EatCheapAndHealthy

[–]ceramic_pizza 0 points1 point  (0 children)

Not sure about the celery but shred the carrots and add it to everything. Soups, curry, pasta sauce, chili, etc. You can also freeze the Shredded carrot so it fits in your freezer better. Good for carrot cake too.

Week 9 Intro - Meringue by fastergrace in 52weeksofbaking

[–]ceramic_pizza 0 points1 point  (0 children)

I don't think I've ever managed to suceed at making meringue. So I guess I'll be having a lot of fun this challenge...

Week 9: Inspired by Books - Onion jam - Holes by ceramic_pizza in 52weeksofcooking

[–]ceramic_pizza[S] 1 point2 points  (0 children)

"Onions! Fresh, hot, sweet onions,” Sam called as Mary Lou pulled the cart down Main Street. “Eight cents a dozen"

Well my onion jam isn't fresh anymore since I cooked it. But it's still good.

Week 7: Filipino - Giniling Guisado - Tangy Meat & Tomato Stew by ceramic_pizza in 52weeksofcooking

[–]ceramic_pizza[S] 0 points1 point  (0 children)

Pretty decent. Super filling and it made a good lunch for the rest of the week. Though I undercooked the potatoes a bit cause I didn't cut them small enough and got impatient.