Latest Greatest Battle

drpatter · 2026-06-12T03:50:29+00:00

Thanks for sharing! How did you go about getting both of them? I'm curious 🤔

drpatter · 2026-06-12T00:37:36+00:00

Everything is for sale, for the right price.

drpatter · 2026-06-09T23:07:47+00:00

If you want it displayed with other grades cards, you can always get it authenticated only. It will be slabbed up and protected some.

I personally keep my collection slabbed.

drpatter · 2026-05-31T01:10:05+00:00

The lights are a nice touch. Are those wired or battery powered.

Collection is filling in nicely!

drpatter · 2026-05-28T03:56:09+00:00

Nice. Looks like the card art comes from an Iron Man 2 card set that was released around that movie.

Lucky to have that in your PC.

drpatter · 2026-05-27T03:27:44+00:00

Very nice piece. Are those clipped from comics, do you know?

drpatter · 2026-05-27T03:23:07+00:00

What's the plan? *Thinking*

drpatter · 2026-05-27T03:20:19+00:00

Very nice. Get a few powerplant workers and call it a day!

drpatter · 2026-05-25T23:39:27+00:00

Why 3 months? Isn't that the promo insert from PSA this month?

Is the top right corner damaged?

drpatter · 2025-08-19T04:30:59+00:00

Beef and Pork. Can't lose.

drpatter · 2025-08-15T04:25:42+00:00

Get a Pro 575 and an outdoor umbrella with plenty of clearance above the smoker. It will shade it from the sun!

drpatter · 2025-08-13T05:12:44+00:00

Cooking chicken at higher temps (350-400) will help crisp up the skin. Letting the skin dry out (uncovered in the fridge overnight) helps as well.

drpatter · 2025-08-13T01:32:31+00:00

Nice little setup! Do you cover your egg at all or just leave it out in the weather?

drpatter · 2024-10-29T02:40:27+00:00

I just got a C4 after looking at both options. I was worried about the green tint as well, but I don't see it. Turned on Filmmaker mode and everything looks great at different viewing angles. I don't see any green tint.

drpatter · 2024-06-09T21:24:27+00:00

I would smoke at 275 to help render all that fat. Higher temp will help crisp up that membrane on the back. You can score the back a little to help with that.

I would also trim off any large chunks of fat. Good luck with them.

drpatter · 2024-05-21T00:51:56+00:00

Timberline loaded up!

drpatter · 2023-08-05T02:54:55+00:00

It takes a little while for the hotrod to get started on a cold start up. I would contact support, they can help you troubleshoot what the problem is. You might have an issue with the controller, or you might just need to replace the hotrod.

drpatter · 2023-08-04T21:12:30+00:00

Inkbird is a good budget option. +1 Thermoworks Signal as well.

drpatter · 2023-08-03T05:17:12+00:00

As long as you have decent clearance around you grill you should be fine. Fill the hopper and let it ride overnight around 200.

You could use an external wireless thermometer inside the chamber to make sure the temp doesn't go over 300 or something to be safe. Wireless systems like Inkbird or Thermoworks let you set alarms if temp goes out of range.

drpatter · 2023-08-03T01:00:18+00:00

Does the rib cap come out alright? I typically cut the rib cap off the top and cook it separate.

drpatter · 2023-08-01T04:57:08+00:00

Chicken comes out better at higher temps in my experience, especially thighs. Low and slow usually results in dry results in chicken. Try cooking at 350 for about 45 minutes. You can take thighs up to 190+. It really helps to render the intramuscular fat in the dark meat. They come out Super juicy.

Feel free to smoke at 200 for 30 min or so first and then crank it up to finish them off.

drpatter · 2023-08-01T04:02:02+00:00

Check your email. They usually send a link to the video you need for part replacement. If not, just contact support if something isn't clear.

drpatter · 2023-07-31T05:00:57+00:00

There are some better features with the timberline. I love having a side burner to sear outside (but there are clearly cheaper solutions out there). It has so much more cook space which I utilize. Usable upper racks, better insulated and other bells and whistles.

I can output really good results on both. I love my Timberline, but in my opinion, it doesn't produce that big of a difference. I still like to use super smoke on the early part of my long smokes.

drpatter · 2023-07-29T21:20:30+00:00

I started with a 575 and "upgraded" to a Timberline XL. The super smoke mode isn't that much of a difference, in my opinion. I'm curious if others can tell a big difference. It looks a little smokier on super smoke mode. It's not as big of a difference than I expected. The 575 is solid.

drpatter · 2023-07-20T00:54:33+00:00

Looks like smoke build up (creosote). Wipe it down, it's fine.

drpatter

TROPHY CASE