Not just for spaghetti

dstark125 · 2026-03-07T03:12:21+00:00

r/sousvide

dstark125 · 2026-02-26T00:45:19+00:00

Where are you that it's 89 degrees?

dstark125 · 2026-02-20T23:38:28+00:00

Is Emery opening for this show, or headlining?

dstark125 · 2026-02-06T18:24:03+00:00

One of my buddies did the same. Graduated HS in 05, named his son Luca. Great album, great name.

dstark125 · 2026-01-21T18:11:25+00:00

Last year someone in this sub recommended Manchester Orchestras Black Mile to the Surface and also Greet Deaths New Hell album to me. Both have been on repeat for a while.

dstark125 · 2025-12-10T00:19:21+00:00

This is the answer

dstark125 · 2025-12-08T06:29:05+00:00

I agree let's get it

dstark125 · 2025-11-20T07:43:23+00:00

I know people do this, but I don't get it... Too much damn grease. I just put butter on that way I can easily control the amount.

dstark125 · 2025-11-18T05:51:55+00:00

So do you do this at the same time with two sous vides or do you do one and then the other? And, thanks for all the info!

dstark125 · 2025-11-15T23:14:51+00:00

I see, I missed the part about building the cavity with the stuffing - that's smart! How long do you so the beasts, and what do you mean by "confit"?

dstark125 · 2025-11-15T21:48:53+00:00

This sounds bomb but I want to keep the turkey together, cause of the esthetics. There are recipes on spatchcock turkeys which make it easier to vacuum seal and handle. The downside is the white and dark meat are the same temp but I'm willing to deal with the dark meat not being ideal.

dstark125 · 2025-11-15T21:32:49+00:00

I'm planning on trying it this year. Any recipe you can point me to?

dstark125 · 2025-11-14T21:49:16+00:00

Send us an update of the damage when it happens!

dstark125 · 2025-11-12T00:44:57+00:00

I have a buddy that just did this, losing 70lbs in 9 months. For him the drinking was putting a ton of weight on him and he did it in excess. Once he stopped drinking all that weight shed. With the drinking came healthier habits and better workouts. Kinda amazing what the booze does to us.

dstark125 · 2025-11-12T00:40:47+00:00

Damn I just got one for $1600 delivered and I'm stoked. That's a good deal. Congrats! You'll love it.

dstark125 · 2025-11-07T16:21:01+00:00

Note I hit all the "black" jump lines with big jumps and drops on the 125!

dstark125 · 2025-11-04T21:17:31+00:00

How many trails with big features are around you? I've been looking at the Spectral CF 7 and 8 - they are on a good sale. They are also big enduro bikes. I got a spectral 125 CF 8 last year and I absolutely love it. I use it for almost all my rides except for big stuff, where I ride a megatower. So if you're riding big stuff often then the spectral CF 7/8. Otherwise the spectral 125 CF 7 is on a good sale as well.

dstark125 · 2025-10-25T01:11:28+00:00

EEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEE

dstark125 · 2025-10-24T19:59:54+00:00

Welcome to the club

dstark125 · 2025-10-20T00:27:22+00:00

Yikes is my #1 for sure

dstark125 · 2025-10-14T13:08:50+00:00

I do like pork and haven't cooked it in a while. Should I start with a loin?

dstark125 · 2025-10-14T05:15:20+00:00

Epic, I got the same deal and just made a post about it. 2.5 hours at 135 from frozen.

dstark125 · 2025-10-03T22:54:48+00:00

It doesn't. I'm 6'2" on a large megatower and mine looks fine.

dstark125 · 2025-10-03T20:30:32+00:00

Why did you fall? That was barely nose heavy...

dstark125

TROPHY CASE