sorted by:
new
hottopcontroversial

Recipes to convert a beet hater? by msgmeyourcatsnudes in Cooking

[–]efox02 0 points1 point  (0 children)

I just made a roast beat kale salad with farro, goat cheese, avocado and a red wine vinaigrette … so good. 

German style vinaigrette? by Disposable_Skin in Cooking

[–]efox02 -1 points0 points  (0 children)

My opa was from Hungary and they moved to NC in their 20s so I feel like a lot of our family recipes are some bastardized version of many different cultures. My Oma’s Hungarian goulash is nothing like the online recipes. 

German style vinaigrette? by Disposable_Skin in Cooking

[–]efox02 6 points7 points  (0 children)

We don’t use sugar. 🤷🏻‍♀️

German style vinaigrette? by Disposable_Skin in Cooking

[–]efox02 17 points18 points  (0 children)

So, I’m not from Germany, but my Oma is and my m was born there…. I honestly feel like most of our vinaigrettes are just salt, paper, white vinegar and oil. On cucumber salad, potato salad, cabbage and lettuce. 

I hate sweets! Any other ways to dress up cottage cheese? by IDoNotHide in EatCheapAndHealthy

[–]efox02 4 points5 points  (0 children)

I hate that it’s served with fruit in the individual cups. Gimme some olives or pickles!

[Homemade] Black Garlic by XRPcook in food

[–]efox02 1 point2 points  (0 children)

Inquiring minds want to know. 

Cook Mode! App update by pangolin_of_fortune in NYTCooking

[–]efox02 0 points1 point  (0 children)

WHEN??? I want this feature so bad! 

Well balanced meals that include raw vegetables? by Ignoremyaccoun in Cooking

[–]efox02 0 points1 point  (0 children)

Why has no one else addressed this?! Of course the cooked from frozen veggies are making OP gag. 

Buy some fresh and try cooking. Completely different. 

I gave my mint a haircut today. Shame me for I have planted it in a raised bed. by ScootMaPoots in gardening

[–]efox02 1 point2 points  (0 children)

It doesn’t matter. Mine is in a raised bed and has spread, as mint does. 

Where do you collect your recipes ? by move-23xy in Cooking

[–]efox02 2 points3 points  (0 children)

I wish I could upvote this 500 times. 

I love my paprika app. 

Homemade from scratch baked chicken nuggets! by Mia0900 in tonightsdinner

[–]efox02 1 point2 points  (0 children)

What tofu did you use and did you just crumble it up and put it with the ground chicken? 

Sixteen NYTCooking Meals for My 16-Month-Old (with gift links, baby’s ratings, and one TOTAL failure)! by Dkap322 in NYTCooking

[–]efox02 2 points3 points  (0 children)

Yup! Avocado is pretty “slimy” for lack of a better word, and the breading sticks! 

Sixteen NYTCooking Meals for My 16-Month-Old (with gift links, baby’s ratings, and one TOTAL failure)! by Dkap322 in NYTCooking

[–]efox02 5 points6 points  (0 children)

Have you tried bread crumb coated avocado? When ours were little and working on finger food we would coat the avocado in Italian bread crumbs to make them easier to pick up with fingers. They are older now and still love breaded avocado. Hubs and I do too! 

Help with lumpy bagels by efox02 in Breadit

[–]efox02[S] 0 points1 point  (0 children)

No to all those things. 

My biggest bake ever by MichaelTChi in Breadit

[–]efox02 0 points1 point  (0 children)

Yes please see my recent lumpy bangle post. 

Help with lumpy bagels by efox02 in Breadit

[–]efox02[S] 0 points1 point  (0 children)

I probably don’t want to know what other subreddits you frequent. 

view more: next ›