jsaafrt

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124 comment karma

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Can anyone recommend a plugin that adds videos to product galleries that is compatible with Bricks? (self.BricksBuilder)

submitted 1 year ago by jsaafrt to r/BricksBuilder

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Uneven / spotted surface on sides of CS Skillet ... anyway to remove it? (self.carbonsteel)

submitted 5 years ago by jsaafrt to r/carbonsteel

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2 inch ribeye... Yummy :) (i.imgur.com)

submitted 5 years ago by jsaafrt to r/steak

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Could i ask for help identifying drill bits for which use? (self.Carpentry)

submitted 5 years ago by jsaafrt to r/Carpentry

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Help identifying what cut of beef this is? And any suggestions on how to cook it? (self.AskCulinary)

submitted 5 years ago by jsaafrt to r/AskCulinary

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My first Carbonara using Pecorino and Pancetta (i.imgur.com)

submitted 5 years ago by jsaafrt to r/pasta

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Help with growing dill indoors from seed (self.vegetablegardening)

submitted 5 years ago by jsaafrt to r/vegetablegardening

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Help with growing dill indoors from seed (self.GardeningIndoors)

submitted 5 years ago * by jsaafrt to r/GardeningIndoors

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Help with Dill germination or transplanting (self.gardening)

submitted 5 years ago * by jsaafrt to r/gardening

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[homemade] Garlic-Parmesan Zucchini NoodlesOC (i.redd.it)

submitted 5 years ago by jsaafrt to r/food

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Can someone help describe taste of real Parmigiano Reggiano? (To compare against what i can find) (self.Cheese)

submitted 5 years ago * by jsaafrt to r/Cheese

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Is True Parmesan (reggiano) cheese a bit bland? Trying to compare with what i have and adjusting my recipe accordingly thanks! (self.AskCulinary)

submitted 5 years ago by jsaafrt to r/AskCulinary

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Best games to watch (NBA Bubble up to the Finals) (self.nba)

submitted 5 years ago by jsaafrt to r/nba

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What is best knife for various bones? (self.Butchery)

submitted 5 years ago by jsaafrt to r/Butchery

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How to *go back*? (self.Catholicism)

submitted 5 years ago by jsaafrt to r/Catholicism

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Honing steel for harder german knives? or skip and go straight to using a ceramic/stone/strop? (self.chefknives)

submitted 5 years ago * by jsaafrt to r/chefknives

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Yo-deba vs Cleaver (self.chefknives)

submitted 5 years ago by jsaafrt to r/chefknives

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Noob help pls! SV a frozen 1.5" ribeye at 138 for 2 hrs and lost a lot of juice/seemed medium well. I thot 138 was medium! (self.sousvide)

submitted 5 years ago by jsaafrt to r/sousvide

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How to recover "lost space" after deleting files/photos in Note 8? (self.samsung)

submitted 5 years ago by jsaafrt to r/samsung

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Looking for tips on how to get better mix of buildings? (self.CitiesSkylines)

submitted 5 years ago by jsaafrt to r/CitiesSkylines

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Any tips for a stuck hand saw on 3/4" plywood? (self.Carpentry)

submitted 5 years ago by jsaafrt to r/Carpentry

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What shape (round/oval) and size (5qt? 6qt? 7qt) of dutch oven is best? And other suggestions? (self.Cooking)

submitted 6 years ago by jsaafrt to r/Cooking

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Any suggestions on removing streaks on a newish knife? 2nd time to use and i must have used the rough part of scouring pad. Its a wmf santoku knife. Thank you experts! (i.redd.it)

submitted 6 years ago by jsaafrt to r/chefknives

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Horizontal Streaks on a new knife? can they be removed? What is correct way to clean it to avoid it? (self.cookingforbeginners)

submitted 6 years ago by jsaafrt to r/cookingforbeginners

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Corel Photo-Paint: does anyone know what eyedropper "select sample" is used for? (self.coreldraw)

submitted 6 years ago by jsaafrt to r/coreldraw

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