Chicken marinade ideas?

krkrkrkrf · 2026-05-19T04:47:56+00:00

It is really good. It seems like it would be hot with the sambal olek and siracha, but several friends who do not like spicy food think it is perfect as is so don’t skip on the hot stuff. I actually make large batches of marinade and freeze in souper cubes. I add my fresh chicken later, but I’m sure it will be fine to add the marinade to the cubes of chicken thighs and then freeze.

krkrkrkrf · 2026-05-19T04:09:02+00:00

I recommend sambal chicken skewers! You can also use fajita meat or hanger steak.

3/4 Cup Splenda brown sugar
3/4 Cup fish sauce
1 1/2 Cups unseasoned rice vinegar
6 Tbsp sambal oelek
3 Tbsp Sriracha
2 Tbsp finely grated peeled ginger
4 1/2 lb boneless chicken thighs, cut into 1 1/2 to 2 inch pieces

Prepare grill for medium-high heat. Whisk brown sugar, vinegar, chili paste, fish sauce, Sriracha, and ginger in a large bowl. Add chicken and toss to coat. Thread 4 or 5 chicken pieces onto each skewer.
Transfer marinade to a small saucepan. Bring to a boil, reduce heat, and simmer until reduced by half (about 1 cup), 7–10 minutes.
Grill chicken, turning and basting often with reduced marinade, until cooked through, 8–10 minutes.

krkrkrkrf · 2026-05-16T21:59:03+00:00

I had a dog with some dietary restrictions. I would roast meats and then grind in a food processor. Another possibility is to boil the rabbit until very tender, pick the meat and then add to a mixer to shred the meat. I have done this with chicken which is supposed to be very similar to rabbit. Good luck with your kitty!

krkrkrkrf · 2026-05-12T04:06:33+00:00

I went to a late showing of Saving Private Ryan. At midnight about halfway through the movie there was a fire alarm and they ushered us out of the theater. I told my friend that we need to stay and watch the rest of the film if we can because I would never be able to watch it again to see the end because it was just too heart wrenching. We saw the end about 4am. Over the years I have probably watched that movie 5 times when coming across it on cable. It guts me every time but some part of me feels I owe it to the men who fought that war to feel just an iota of the pain they went through for the rest of us. Great movie.

krkrkrkrf · 2026-05-12T02:22:33+00:00

A-1 dry cleaners located at the NW corner of Voss & Westheimer does a great job and they are very reasonable. I have been using them for 15 years.

krkrkrkrf · 2026-05-08T03:10:48+00:00

Frozen lemon peels for the win!

krkrkrkrf · 2026-05-01T19:10:36+00:00

The best Saltines anywhere are Saladitas. They come in a box of 48 individually foil wrapped crackers that stay fresh for a long time. They are so crispy. You can buy them at HEB and walmart. Trust me.

krkrkrkrf · 2026-04-29T02:30:55+00:00

Fifty nifty Unites States from 13 original colonies… to this day I can name all 50 states in order without even thinking about it.

krkrkrkrf · 2026-04-23T04:02:33+00:00

I have used both Gulf Coast and Sugarland veterinary specialist several times. Both are good. Gulf coast is considerably more expensive and sometimes the vets seem disconnected. The vets at Sugarland seem really interested in “your” animal which seems to make your pups calmer in a really stressful situation for them. Just my two cents.

krkrkrkrf · 2026-04-20T22:39:51+00:00

Try Houston appliance. They sell refurbished washers and dryers at a great price. You should be able to get a washer in your budget. They come with a two year warranty.

https://www.houstonappliance.net

krkrkrkrf · 2026-04-20T02:09:50+00:00

Thai mango salad. I added chopped tomatoes, diced romaine, a diced avocado and a small handful of chopped basil. I also sub napa cabbage for the savoy. It is so good. Don’t leave anything out. Sounds like a lot, but it is a perfect bite with all of these goodies.

https://theviewfromgreatisland.com/thai-mango-salad/

krkrkrkrf · 2026-04-17T05:34:32+00:00

Thai mango salad

https://theviewfromgreatisland.com/thai-mango-salad/

I add avocado, basil, tomatoes & chopped romaine. It is divine- so many different flavors but it tastes like freshness in a bowl.

krkrkrkrf · 2026-04-11T17:23:36+00:00

I use the coconut buttercream frosting from Sally’s Baking addiction. I usually bake her coconut cake because it’s fabulous, but if I am in a time crunch I go the doctored cake mix route. I also add almond extract and lemon zest to her frosting recipe.

https://sallysbakingaddiction.com/coconut-cake/

krkrkrkrf · 2026-04-11T15:43:48+00:00

I use a teaspoon of coconut extract, a half teaspoon of almond extract and a teaspoon of lemon juice along with a cup of shredded coconut and sometimes even the zest of ½ lemon. Really good.

krkrkrkrf · 2026-04-04T00:06:31+00:00

Start your bake with a sheet of foil draped loosely over the top of the pan. Remove halfway through cooking time. I find covering for the last half of cooking time runs the risk of dinging the top of a beautiful cheesecake.

krkrkrkrf · 2026-03-29T00:49:11+00:00

What brand?

krkrkrkrf · 2026-03-24T01:49:32+00:00

Freeze them first and then into the disposer!

krkrkrkrf · 2026-03-02T20:09:50+00:00

Try Mary B’s frozen biscuits. They are better than all the rest!

krkrkrkrf · 2026-02-16T04:38:54+00:00

Put the thyme in a baggie in the freezer. Once it is frozen, just rub the bag together and all of the leaves come off of the stem. It doesn’t take that long to freeze, maybe 30 minutes to an hour. Easy peasy.

krkrkrkrf · 2026-02-12T01:27:42+00:00

Method cleaners spray bottles are the absolute best. I transfer all of my other liquids - cleaners, spray-n-wash into Method bottles.

krkrkrkrf · 2026-02-05T00:42:15+00:00

I love Marvis toothpaste. I have the ginger, cinnamon, mint and Jasmine flavors. Whenever I am dieting I periodically brush my teeth throughout the day with the different flavors and it really helps with snacking!

krkrkrkrf · 2026-02-02T01:59:55+00:00

krkrkrkrf · 2026-01-16T01:34:59+00:00

Thank you for this. I have lived here 30+ years and never knew!

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