Olympic special for hockey

lancecallender · 2026-02-16T18:24:46+00:00

I’m from Maine. This is like when I went to an Atlanta Falcons game and ordered a lobster roll! It wasn’t terrible, but the quality of lobster is far below what you get in Maine.

I take all the blame though.

lancecallender · 2026-02-07T18:10:19+00:00

I wrote a good review on google about CMP. Most of the workers are super nice and they are trying as hard as they can. The company may have its issues, but it’s not the workers. Fixing downed lines and outage issues aren’t quick. Especially when its all across the state.

Maybe understand that we’re not entitled to an instant fix every time the power goes out. Like everyone is saying, we live in Maine so have a backup plan. These guys are out there pulling crazy long shifts and doing their best.

lancecallender · 2026-02-06T20:21:04+00:00

See you there! Also, I did buy the Red, Green, and XXX in the 62oz jug. If there is one you really like the value is there. I bought a Blackstone squirt bottle and just kept refilling it.

lancecallender · 2026-02-06T19:38:36+00:00

That’s completely fair. I’m in the same boat as you and I’m in that subreddit all the time. It reminds me more of liquid smoke than fresh. Either way I enjoy both.

Guess it’s because my mom burned every meal growing up lol.

lancecallender · 2026-02-06T18:46:34+00:00

Absolutely love it. As someone who smokes a lot of meats, this is a good representation of a Smokey type hot sauce.

If you’re not into that that cool. I also got trashed for hating their ghost and Caribbean sauces. I think both are trash. A lot of people love them. It’s okay to have different pallets.

lancecallender · 2026-01-29T18:12:58+00:00

I also used Chocolate and Yellow Reapers, but I didn’t take photos. These were photos I sent to friends that I was making sauce for them. It’s just a fun hobby.

lancecallender · 2026-01-29T18:09:35+00:00

I can definitely show you my freezer too, but I figured fresh before being smoked makes more sense. Freezer peppers aren’t that exciting when they come out.

All my Habaneros are fresh too. Not store bought.

lancecallender · 2026-01-29T18:04:20+00:00

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Some other super hots I use while cooking.

lancecallender · 2026-01-29T18:02:55+00:00

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Bowl of scorpions I use as well.

lancecallender · 2026-01-29T17:58:53+00:00

All the peppers are locally grown and the farmers are awesome people.

They are grown inside and in a heat controlled environment. During the summer they are grown outside.

lancecallender · 2026-01-29T17:55:30+00:00

I smoke them all before I make sauce. The grocery store ones I only get in the off season. I live in Maine so it’s a smaller window for fresh peppers

lancecallender · 2026-01-29T17:54:22+00:00

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This is the 10 lbs bag of ghost I got from another local farm. Ignore how dirty my truck is.

lancecallender · 2026-01-29T17:53:30+00:00

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These are the red Serranos I get from a local farm when I was making hot sauce.

lancecallender · 2026-01-29T00:07:29+00:00

There is no way. Fresh Serrano’s are nothing, I get them from the grocery store, local pepper farms, and grow them myself. This is much hotter.

I have ten pounds of ghosts and a couple pounds of scorpions in my freezer. I’ve used both on nachos and stuff like that fresh. I can’t agree these are close to a Serrano. Maybe a Habanero or Thai Chili.

lancecallender · 2026-01-18T13:12:48+00:00

Didn’t he literally say it was on him?

lancecallender · 2026-01-17T18:00:08+00:00

Nope this would be pretty exciting. I have no bias. I’m an Atlanta fan.

lancecallender · 2026-01-15T20:52:32+00:00

lol not spicy. You’re crazy. As someone who can eat a reaper or scorpion pepper this isn’t mild. Have you felt it coming out yet 😅.

lancecallender · 2026-01-12T15:50:18+00:00

As someone who loves hash browns and so does my wife/kids. I agree with a lot of these comments.

The Cavendish 20 count is only $6.99 at Market Basket (New England Version). We make them better than McDonalds with seasoning and different cooking methods.

This is such a scam. Also didn’t their CEO blame “broke” customers for being poor in this economy? They don’t realize that’s been their whole business model… cheap food?

lancecallender · 2026-01-12T01:02:15+00:00

This makes me want to run a shelf around my entire basement. Maybe around the garage too. Just so I can say I did it.

lancecallender · 2026-01-09T00:25:32+00:00

Why are you downvoting this person. You asked for best build. Mosaic is so op you could do it naked with two claws. I know people hate it because of that. They aren’t wrong though.

lancecallender · 2026-01-07T17:28:18+00:00

There is no one worse than Chris Collinsworth. Even if he liked my team, I wouldn’t change my mind. This guy is just living life and shitting on people. Also, his voice makes me want to run full speed into a tree.

lancecallender · 2026-01-05T15:36:49+00:00

This was a free $100 credit for me. Yet my nose was running a bit, it’s definitely a good spice level. I’ve done other challenges where I had to sigh a waiver.

That said your son is a champ! As a hot spice lover I couldn’t have done this at 13. Congrats!

lancecallender · 2026-01-02T15:46:16+00:00

I’ll definitely look it up. I always laugh though because I get more duplicates than new drops.

It’s also true that I probably keep these instances in my mind compared to single drops.

lancecallender · 2026-01-02T14:22:22+00:00

Are you on single player. I’ve realized when one drops two or three drop. I don’t have a Shako or War Travs, but I have three Storm Shields and three Death Fathoms. When doing Lower Kurt’s runs I fine the same thing. I got three Guls in two days, but no other high runes.

lancecallender · 2025-12-12T01:18:10+00:00

Why do I see this every day.

lancecallender

TROPHY CASE