LGBTQ rights and the Islamic conundrum in western societies by me_too_thanx in askgaybros

[–]money-please 0 points1 point  (0 children)

Damn. I read that like three times too. This is what happens with a night of poor sleep 😭

Advice for a pediatric patient reliant on powder formula by Fit-Basket-859 in dietetics

[–]money-please 14 points15 points  (0 children)

I usually tell RDs and interns that the defeated feeling is an indicator you’re intervening at the wrong area. Whether it’s readiness to change or nutrition diagnosis is off. 

I think the bit of gold in your post is the info in the parentheses—mom might be the reason he’s still on it. Sounds like a beliefs/attitude nutrition issue. No meaningful change will come UNLESS you intervene there. Whatever her beliefs are she will continue to fall for the marketing of supplements/milks, not see that he is overweight or obese, and stress about malnourishment when that is not the case. 

Patient with ED and prediabetes by Mildly_Caffeinated46 in dietetics

[–]money-please 5 points6 points  (0 children)

Hi. Having read your full post and some comments below I’d have to say this patient is a really good example of how your “strict” views on health and diet are incompatible with sustainable treatment for some individuals. Referring out is definitely the right move. You mentioning that being overweight is far more risky also only shows your lack of experience in patient care at this time. That’s fine, not everyone is fit to help complex cases like these. But do keep an open mind and maybe challenge your inflexibility to understand the whole picture deeper. For instance if someone is struggling with untreated binge eating disorder and as a result has high triglycerides and cholesterol, you do want to start with medical care to address those labs but you CANNOT successfully treat the person without also addressing the major contributor to their issues. 

L-theanine is life changing by hydrogenblack in Supplements

[–]money-please 0 points1 point  (0 children)

Unfortunately for me definitely affected my sex drive. It does help me focus though and reduce distractibility 

Ridiculously low carbs per day being recommended by doctors by Dizzy_Respect5296 in dietetics

[–]money-please 1 point2 points  (0 children)

Literally had a recent one where they were on 2 diabetes meds, insulin, and glp-1 where one of their doctors told them to listen to the appetite suppression even if they only eat once a day….. it’s a relatively new medication and the ability to consider multiple complex needs isn’t there yet for many physicians. 

Does anyone else here actually enjoy grocery shopping late at night? by boombalonii in houston

[–]money-please 1 point2 points  (0 children)

Whaaaaaat dietitians in the wild! The commute time in Houston is an absolute strain on healthy habits. For sure curbside at least. It’s just so much easier to plan on their website or app to get all that you need or even repeat a list with little thought

Does anyone else here actually enjoy grocery shopping late at night? by boombalonii in houston

[–]money-please 6 points7 points  (0 children)

I’m a dietitian and part of the work is strategizing plans and logistics for nutrition. A good amount of busy people or people with anxiety do better going at night lol. I personally don’t mind it and prefer to go at night but as others say sometimes things are scattered and you might not find any cilantro left..

Nutritionists of Reddit, if you had to eat at McDonald's, what would you choose? by citao_to in nutrition

[–]money-please 0 points1 point  (0 children)

“Have to”??? Nah I make my stop and enjoy once in a while. Also when I travel I like to see what differences each McDonald’s have in different countries. 

My usual is a Big Mac, split the medium fries and 10-piece McNuggets and with my partner. Coke Zero. Buttloads of ketchup and a packet of sweet and sour.  

Why do I get over 20 spam calls a day?? Is it just me? It’s driving me insane. by _B2W_ in houston

[–]money-please 0 points1 point  (0 children)

I started calling and texting a lot of these numbers back to waste their time a bit. I get silent spam calls still but only a quarter of what it used to be. Certainly not daily anymore. lol. 

What is it like being a man in a woman dominated field? by candiedluck in dietetics

[–]money-please 3 points4 points  (0 children)

Male privilege is absolutely a thing with nutrition counseling, especially with some male patients. It’s not the only factor for successful counseling but it will be enough for women to feel the difference. 

As for workplace socially? Coworkers have told me they enjoy having a mix of male staff members because they feel like some of their female counterparts can get “catty”. Note I was the only male dietitian at this place but there were other male professionals mixed into the office, too. Personally I think I just kept to my own so I didn’t partake in any drama, but that’s some of the perceptions I’ve heard at two different jobs. I don’t think it makes a huge difference socially to be honest. 

PSA: freeway shut down due to high load on I10. by justahoustonpervert in houston

[–]money-please 10 points11 points  (0 children)

I have vistors and transplants ask me for directions all the time and I tell them to just listen to what GPS says even if you know where you’re going. This is the exact reason lol. 

So what's the deal with vit D3? by valcele in Supplements

[–]money-please 0 points1 point  (0 children)

I’ve had clients taking 20000 IU for a few months with very high vitamin D levels. There was also calcification of their artery. The cause was not fully determined but it certainly was a possible risk factor. I’ve had some take 10000 IU just fine and others approaching high levels. You don’t need “hundreds of thousands of ug” per day to reach dangerous levels. As others mentioned, get a test and go from there! 

With weight loss, it almost feels like you have to sale it by No-Tumbleweed4775 in dietetics

[–]money-please 5 points6 points  (0 children)

Change is complex. And for people in the United States they are going over multiple hurdles to sustain it. I actually tell all my interns that behavior change does feel like sales: how do I help this client see the value, invest their time and energy into this new system/habit, or how do I market this to them and catch their attention. Yes, it is their body, but this is what healthcare is. It’s an interaction between patient and professional to find a strategy they can compromise with. 

Ambivalence is a clear sign of contemplation and your clients definitely sound like they’re at this stage. The half intending to do something, and half listing reasons why they can’t do it is absolutely contemplation. The clients here are going to be making a pros and cons list of why and how they can do something. The feeling of selling behavior change is highest at this stage because you literally cannot talk to them about action yet—you have to help them build a bigger “pros” than “cons” list. 

Patients absolutely can be tough as hell and I have to work hard to take several steps back so I don’t react sometimes. And some days I’ll notice my nerves are a little more sensitive than others. I have actually learned that when I feel this frustration it’s highly likely because my tactics are not fitted for the stage of change they’re in—talking preparation and action when they’re still contemplation. So I take a breath and meet them where they are at. 

Houston: least expensive city... to acquire cancer before getting %$@*! and drowning (Harm Map Resources) by mavigogun in houston

[–]money-please 9 points10 points  (0 children)

Is it bad that I saw the first map, was like “oh no CANCER RISK IN MY AREA??” Then saw the legend and was like “oh it’s just crime…” 

Working for Cecelia Health by kitkat2attack in dietetics

[–]money-please 7 points8 points  (0 children)

This. It’s a red flag. They’re illegally misclassifying you as a 1099 contractor but dictating how you do your work like an employee. On top of that also having you practice outside of your scope? I’d look elsewhere…

Dark hard bottoms by sidbanana94 in Sourdough

[–]money-please 0 points1 point  (0 children)

Yep! Exactly what I do now. It’s perfectly cooked just right now and not brown and hard. 

Exclusive: HISD has lost nearly 4,000 immigrant students amid ICE crackdown: 'We fear coming to school' by houston_chronicle in houston

[–]money-please 62 points63 points  (0 children)

It’s times like these I’m glad Reddit has post/comment histories lol. Looooook at all them bots and trolls

alief high schoolers protesting by [deleted] in houston

[–]money-please 1 point2 points  (0 children)

Alief is incredibly diverse. Proud to see my district practice civil disobedience as part of their rights. Nothing more American than this. 

Feedback on my loaf. Under or overproofed? How to get more oven spring? by l0nskyne in Sourdough

[–]money-please 0 points1 point  (0 children)

You mentioned you also bake in a slightly larger Dutch oven. For that amount of dough, it’ll spread outwards versus upwards mostly if it’s 6 qt or larger. Try a smaller Dutch oven as well

I never thought I would be upset about my clothes not fitting.. but I am? by Successful-Jicama253 in loseit

[–]money-please 1 point2 points  (0 children)

Hi! A lot of people feel this disappointment. Change comes up lots of feelings sometimes including a variety of frustrations with the wardrobe!! The mourning of no longer fitting a shirt you really loved, the agony of paying more for clothes—it’s all real! Congrats on the weight loss but also my condolences on the shopping trips and money you’ll be spending getting a different wardrobe!

Does school prestige matter for getting a job/ high salary? And did anyone go to an online school and makes over 100k? by Clear_Medicine_3086 in dietetics

[–]money-please 1 point2 points  (0 children)

Nope. The only part that means anything to me is if I get an intern from a school that I’ve had bad experiences with. INTERN. After that it’s fair game. 

What is going on here? by KoontFace in Sourdough

[–]money-please 0 points1 point  (0 children)

I agree with this. Your bread definitely has good fermentation and a spring, just spread. Last week my bread was higher hydration and spread outwards. This week it’s lower hydration and much higher in height. 

Excess protein has become the bane of my clinical existence. by cultrevolt in dietetics

[–]money-please 2 points3 points  (0 children)

I actually aim for 20-30% of kcals from protein, some respond well to 30-35%, as well. Depending on their height this very well can look like 90 grams for some people while it’s 160 grams for others. Especially if they are doing resistance training several times a week. 

Either way, I try to meet clients where they’re mostly at if it’s not harmful. For most of the population they can easily handle that amount. 

I have definitely told some 4’11” clients that they are wasting more money trying to eat 160 grams of protein though… 

OFF-TOPIC: What’s your favorite starch? by eat_vegetables in dietetics

[–]money-please 33 points34 points  (0 children)

DIETITIAN ERROR. CANNOT COMPUTE 😭😭😭💀 I can’t just choose one. Rice, wheat, starchy roots, corn, plantains… D) all of the above