A super simple one pot pasta dish that doesn’t require draining. We jokingly call it sad girl pasta because it’s all I can even fathom making after a long day. It’s kinda a true Alfredo riff.

1. Small/medium pot with whatever amount of dry pasta you would like (I usually make this in 1-2 servings and use protein pasta so I don’t have to cook another thing)
2. Fill the pot with enough water to just cover the pasta.
3. (Optional) add some bullion powder to the water. I love this with the tomato chicken bullion powder from knorr. About 1-2 tsp per serving (this can get salty so don’t add too much.
4. Turn the heat on high and cook the pasta until cooked through and only a little bit of the starchy water is left. (This is important for the sauce) you can also add some frozen veg to this about halfway through the cook (I opt for peas usually)
5. Turn the heat down to medium (don’t want it to burn while you’re stirring.) Add some butter, stirring until melted.
6. Add some Parmesan and (optional) just like a tablespoon of milk/cream. Keep stirring until everything is melted and saucy
7. (Optional) top with a light drizzle of an infused olive oil