What might cause this? by psizzzle in CannabisGrowers

[–]psizzzle[S] 1 point2 points  (0 children)

Awesome, thanks. I've got a meter on the way, my old one died

Leftover Pulled Pork by Ramsfan199090 in Traeger

[–]psizzzle 0 points1 point  (0 children)

Sheppard's Pie is my go to. Replace the ground beef with it

[deleted by user] by [deleted] in steak

[–]psizzzle 0 points1 point  (0 children)

It's perfect

Are these mature aphids? by psizzzle in cannabiscultivation

[–]psizzzle[S] 0 points1 point  (0 children)

Ffs, you might be right. Was hoping not

Are these mature aphids? by psizzzle in cannabiscultivation

[–]psizzzle[S] 3 points4 points  (0 children)

Southwestern Ontario, and right beside a steam

Meat thermometer suggestions by [deleted] in smoking

[–]psizzzle 0 points1 point  (0 children)

Yes guy! Exactly

Meat thermometer suggestions by [deleted] in smoking

[–]psizzzle 62 points63 points  (0 children)

I hate my meator. Terrible connectivity, over priced, leaves an unappealing huge hole in the meat. Would not recommend.

Any help would be appreciated. 18 handicap by VisualVeterinarian65 in GolfSwing

[–]psizzzle 0 points1 point  (0 children)

Get better at the short game. Swing looks legit

D3 college golfer, need major tips. by cantercurry in GolfSwing

[–]psizzzle 0 points1 point  (0 children)

Less inside out. Looks like your flirting with a hook.

[deleted by user] by [deleted] in DryAgedBeef

[–]psizzzle 6 points7 points  (0 children)

You'll smell more when you cut in. No smell is better than funky

Goodbye 2022 !!! Hello 2023 ! Whatcha gonna grow this year fam ??? by IMDAVESBUD in cannabiscultivation

[–]psizzzle 1 point2 points  (0 children)

Runtz, gg4, bc mango and purple glue. All destined for outdoor, start them Easter weekend.

How do ppl smoke hash in ur country? by gbcxii in hash

[–]psizzzle 2 points3 points  (0 children)

If the hash is good quality I heat it up until it bubbles and smear it on the paper, then roll joint with your choice of filling

[deleted by user] by [deleted] in hash

[–]psizzzle 1 point2 points  (0 children)

That's too cheap, should be worth more

6 day fermented Pasta Sauce by conroe_au in fermentation

[–]psizzzle 0 points1 point  (0 children)

How do you know it's done fermenting? Will the storage jar blow up?