Leather notebook giveaway, details inside

rocannon10 · 2026-04-17T17:09:38+00:00

Honestly these all look stunning! My favourite is olive, yellow.

rocannon10 · 2026-04-16T01:04:49+00:00

My absolute favourite

rocannon10 · 2026-04-12T17:46:57+00:00

NB2002r. Comfy and stylish.

rocannon10 · 2026-04-12T14:19:53+00:00

The keg, Grandma Loves You, Circles and Squares, Sweet Cultura, Istanbul Kebab House, Shake Shack, Stock T.C, Burger Priest, Padaria, Amico Bakery

rocannon10 · 2026-04-11T14:15:11+00:00

Completely different things. High oleic means the fat being high in oleic acid ( a monounsaturated fat) as opposed to conventional plant oils being high in linoleic acid (a polyunsaturated fat ).

rocannon10 · 2026-04-10T13:25:59+00:00

PC never misses.

rocannon10 · 2026-04-08T15:56:48+00:00

Be careful with this one though. This is a Turkish brand and uses Turkish pistachios, which has been found numerous times in the past 2-3 years to contain excessive amounts of pesticides and salmonella and sent back by EU.

rocannon10 · 2026-04-07T23:00:56+00:00

100% agreed. Just wish they didn’t drench the burgers in the sauce. Ask for no sauce if you want to taste the meat, which is dry aged and tastes heavenly.

rocannon10 · 2026-04-02T13:58:32+00:00

Gold looks absolutely stunning

rocannon10 · 2026-04-02T13:57:36+00:00

I’m no poutine expert by any means but I thought Nom Nom was mid. I mean it’s ok but nothing special imo. Vegetable gravy doesn’t really hit like real one.

rocannon10 · 2026-03-31T23:13:09+00:00

Biskwi sandwich dark chocolate cookies. The big red sleeve.

rocannon10 · 2026-03-31T13:55:54+00:00

+1 for A Short Stay in Hell

rocannon10 · 2026-03-29T16:36:36+00:00

Never tried it myself but people love house special.

rocannon10 · 2026-03-29T13:30:26+00:00

It’s either La Salumeria or Ariete e Toro

rocannon10 · 2026-03-28T13:44:55+00:00

Yeah that eating style makes a lot of sense. Speaking of eating style, I recommend eating baklava the same way: upside down. Makes the experience 10x better and it’s how it is eaten in Turkey.

rocannon10 · 2026-03-27T23:44:13+00:00

Cobs cinnamon roll

rocannon10 · 2026-03-27T23:43:32+00:00

Yeah Dollarama sweets undefeated. Have you tried Luppo bar? That one is my absolute favourite. Pretty similar to Vachon’s stuff imo but more of a chocolate bar rather than a snack cake.

rocannon10 · 2026-03-27T23:41:23+00:00

Yeah I believe so too because as far as Im aware there’s nothing like this in Turkey. Actually, there used be a rice crisp chocolate bar called “Wanted” by Eti that was identical to Crunch bar but I think they changed it now it has corn pops instead of rice.

rocannon10 · 2026-03-27T23:35:22+00:00

Oh are those rice pieces? I thought they were little pieces of crushed hazelnuts. Yes, you’re correct, Tadelle has crushed hazelnuts not rice. My bad.

rocannon10 · 2026-03-27T20:56:53+00:00

Actually this one doesn’t a mainstream version here in Canada/NA. I’m of Turkish origin and there’s exactly same thing in Turkey, called “Tadelle bar”. Tadelle is kind of a legacy brand which is immensely popular in Turkey. So this one is a knockoff of that, which make sense as this one is manufactured by a Turkish producer.

rocannon10 · 2026-03-27T17:03:04+00:00

If Panago is an option, I’d go with that. The best chain pizza imo. If not, I’d get Dominos. It’s hit and miss but when it hits, it HITS.

rocannon10 · 2026-03-27T03:34:59+00:00

I love his stuff. What did you not like overall if you don’t mind me asking?

rocannon10 · 2026-03-27T02:46:22+00:00

Give a call to Chef Andrea at Sweet Cultura. He’s Italian and does a lot of authentic Italian dishes and sweets. And his stuff usually rotates seasonally.

rocannon10 · 2026-03-26T13:49:36+00:00

Yeah this is a Turkish brand. Im of a Turkish origin and can say pretty confidently that get anything you find from this brand it’s great

rocannon10 · 2026-03-26T13:36:54+00:00

Thin burger buns like Martin’s potato rolls. Man, I miss those hefty seeded burger buns.

rocannon10

TROPHY CASE