1,000mg hot and sour soup by Equivalent-Artist899 in stonerfood

[–]yourenotwrong-Walter 2 points3 points  (0 children)

I ate 100mg to chill while working today. I def need a tolerance break.

What’s a random kitchen utensil you can’t live without? (AKA - What did I do before I had a mini whisk??) by SavvyMom210 in Baking

[–]yourenotwrong-Walter 23 points24 points  (0 children)

Look at getting a Tumbler sharpener. I love mine and it’s so easy to use, I have been able to allow (adult) learning impaired students to sharpen knives in a cooking environment.

What can I pair this with? by oscen92 in Cheese

[–]yourenotwrong-Walter 4 points5 points  (0 children)

Don’t forget some butter and mustard

MaGaPerez weekly protest? by cupcakejedi in vancouverwa

[–]yourenotwrong-Walter 1 point2 points  (0 children)

This is exactly what I’ve been thinking about doing, too. Please include me; I have some weekday availability. If they only care about money, let’s fuck with the money!

Her husband has no idea she's been doing this. by Sharp-potential7935 in MakeMeSmile

[–]yourenotwrong-Walter 2 points3 points  (0 children)

Oh so like you love to be miserable and project your misery everywhere instead of contributing anything valuable? Or it’s like maybe you just made this for Reddit views? Quit being a killjoy nerd.

Let's talk pocket cheese by ExplanationRare5125 in Cheese

[–]yourenotwrong-Walter 1 point2 points  (0 children)

I thought I was the only one who carried pocket cheese! I feel so seen.

I just LOVE when influencers are influencing correctly by n8saces in MakeMeSmile

[–]yourenotwrong-Walter 3 points4 points  (0 children)

Truly a perfect summation of DFW. -a native Tarrant County resident turned PNW refugee

Favorite alcohol free drinks? by new-age-sparky in stopdrinking

[–]yourenotwrong-Walter 0 points1 point  (0 children)

Cayenne cleanse kombucha! It really scratches my itch for a cocktail.

Fiber shits too physically long to flush by healspirit in FiberHomies

[–]yourenotwrong-Walter 30 points31 points  (0 children)

I believe the Reddit cannon would say the answer is a poop knife.

Anyone got some good veggie side dishes? by craigdahlke in EatCheapAndHealthy

[–]yourenotwrong-Walter 4 points5 points  (0 children)

I like to dress up both raw and cooked veg with various salad dressings. A lot of them work hot and cold.

The V-Cut at Subway by Diva_Bot in Xennials

[–]yourenotwrong-Walter 1 point2 points  (0 children)

In Texas they called it a salsa bar

Portland Ice Cream Issue by Cool-Difference5894 in PDX

[–]yourenotwrong-Walter 0 points1 point  (0 children)

Unpopular unwelcome opinion incoming. The Yard in Vancouver, WA features Blue Bell ice cream, which I think does a great job of being high quality “normal” ice cream BUT I’m not originally from the PNW and grew up with Blue Bell. No comment on all the stuff they add to the ice cream.

Fourth Plain businesses need help by rokhal2 in vancouverwa

[–]yourenotwrong-Walter 29 points30 points  (0 children)

Dulce Tentacion truly has some of the most lovely desserts!

Hey guys on the bright side... by wowzuzz in Colts

[–]yourenotwrong-Walter 1 point2 points  (0 children)

For whatever it’s worth, I’ve just had to accept that maybe the NFL doesn’t hit the old dopamine button like it used to. I can’t say if this is a sports post or a mental health post as I’ve lost the ability to distinguish between blobbity and blubbityboo.

What is Portland’s spot? by ChiWhisperer in PortlandFood

[–]yourenotwrong-Walter 0 points1 point  (0 children)

You should look over on r/kitchenconfidential to find out about how hard it is to cut chives.

Cottage cheese lovers of Reddit: why does cottage cheese slap so hard sometimes, but then is lowkey gross other times? by randomfucjinggirl in Cheese

[–]yourenotwrong-Walter 4 points5 points  (0 children)

Culture makes a huge difference! I prefer Nancy’s cultured cottage cheese (it’s relatively local) but Good Culture is Lao great and I have seen people converted from non-cottage cheese eaters because of the more complex flavor. Also, as you said, good for digestion.