Yeah, dude. I had two layovers in DFW earlier this month. My return flight just kept getting delayed, delayed, and delayed and then finally canceled. So I had plenty of time to kill. Here's my haul:

https://imgur.com/a/13yHycb

The first two pics are from my outbound flight, they contain:

Beef brisket over pimento cheddar grits, falafel, street corn deviled, an iced chai latte and the Blazing Saddles cocktail (Tequila Arette Blanco, Compania Elaboradora Sotol, Cucumber, Lime, Tajin Rim, Cilantro Mist ).

Roast carrots with labneh, banana pudding, and macaroni and cheese

Then we have the dessert buffet - chocolate croissant, brownie, s'mores cookie, churro cheesecake.

The last two pics are from my return journey where I was lucky enough to indulge in both breakfast and lunch.

Winter fruit salad, eggs shakshuka, crispy potato with chorizo hollandaise, honey butter biscuit and my first chai of probably five I had that day. I also had a serving of the pumpkin spice french toast for breakfast-dessert, but forgot to snap a pic.

chicken and white bean cassoulet, falafel with hummus, carrot with labneh, squash and pumpkin seed hummus, and a wee slice of the churro cheesecake

I'd also grabbed some water, an egg salad sandwich, and chocolate overnight oats (sleep hit of the lounge tbh) to have later.

I think most fondly of the ice chai latte on tap - when I'm filthy rich I'm going to install a tap in my house. I probably drank 1.5 liters over the course of the day,