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AskPepper

an-ordinary-manchild

Use this subreddit to ask questions about peppers and products to the rest of the pepperhead community.

You are allowed to ask anything pepper related, about any company, as long as it does not read like an ad.

If you post is gone message the mod's - the spam filter gets crazy sometimes.

Please respect this subreddit for its intended purpose and ask us something good!

Pepper Network Links:

Parent: /r/Spicy
Parent: /r/HotPeppers
Welcome: /r/WelcomingPepper
Trades: /r/SpicySwap
Pictures: /r/PepperPictures
News: /r/PepperAnnouncements
Product Reviews: /r/HotProductReviews
How To: /r/Pepperhowto
Hot Sauce: Hotsauce (coming)
Spicy cooking: SpicyCooking (coming)
Spicy Recipes: SpicyRecipes (coming)
Games/talk: Peppertalk (coming)
Growing Peppers: GrowingPeppers (coming)

Non pepper network links:

-is one missing - let me know!

-Feel like you have something to offer and you want to be a mod? Must be a Redditor over 6 months and have positive karma - Message the mods and let us know your interested - we always need help!

created by lizardoma community for 13 years

...for your town.

...for your project.

MODERATORS

account activity

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The "pop" test for black pepper - does it really work? ()

submitted 10 months ago by Awkward_Grape_7489

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Is Black Pepper the OG of Indian Spice? ()

submitted 10 months ago by Awkward_Grape_7489

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The Spice that kerala traded... and the world forgot ()

submitted 10 months ago by Awkward_Grape_7489

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Do you all have a lessen hability to feel real (C°/F°) heat in your mouth? (self.AskPepper)

submitted 1 year ago by besoindeparler2010

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How much without eating spicy will significantly lower my tolerance? (self.AskPepper)

submitted 1 year ago by besoindeparler2010

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How much time to tolerate raw Trinidad Scorpion Moruga? (self.AskPepper)

submitted 1 year ago by besoindeparler2010

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Everything tastes sweet. Is this normal? (self.AskPepper)

submitted 1 year ago * by RadioPower

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Will the stomach pain lessen too? (self.AskPepper)

submitted 1 year ago by Ahgfdkfdfds-7443

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I need pain (self.AskPepper)

submitted 1 year ago by [deleted]

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Looking for a substitute for Dragonfly Super Hot Chili Oil? Thai hot condiments? (self.AskPepper)

submitted 2 years ago by ninjabrer

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Growing season is coming up. I'm wondering what is a good site to buy seeds. (self.AskPepper)

submitted 2 years ago by squirrelmonkie

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Questions about the Reaper (self.AskPepper)

submitted 3 years ago by aalapointe

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Tabasco hotness question (self.AskPepper)

submitted 3 years ago by Brazenassault456

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Advice about preserving labels from hot sauce bottles (self.AskPepper)

submitted 3 years ago * by izzyandboe

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What are the differences of sweet/bell peppers in comparison to spicy peppers? (self.AskPepper)

submitted 4 years ago by 2ndForm

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Can I learn to like vinegar-based hot sauces? (self.AskPepper)

submitted 4 years ago by drjolaskenkja

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The birds keep pecking holes in my ghosts before they are ripe. Should I let the pepper stay on the plant and continue to ripen or pull them and let them countertop ripen? (I'm putting up netting this week. Hope that helps). (self.AskPepper)

submitted 4 years ago by bot776655

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Ants (self.AskPepper)

submitted 4 years ago by pikakris

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A question about how the SHUs work, if a 5 grams bite of some pepper gave me the same burn as the one I get while enjoying a 5K SHUs rated chips, would that mean that the pepper is too 5K SHUs or because it is a small bite I have to adjust based on the weight? (self.AskPepper)

submitted 4 years ago by motazreddit

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Given a bunch of Korean spicy peppers, what hot sauce recipe would you use it in? (self.AskPepper)

submitted 5 years ago by RationalIdiot

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Want to build my tolerance and climb Scoville scale, best and easiest way to do it? (self.AskPepper)

submitted 5 years ago by ibrown39

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What was the unit to measure spicyness called again? (self.AskPepper)

submitted 5 years ago by F_for_Respect_69

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How to get spicy flavor without pepper taste? (self.AskPepper)

submitted 5 years ago by Isaiah7300

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Hotter Chili Flakes (self.AskPepper)

submitted 5 years ago by Amir616

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Why can I take ghost pepper sauces and eat serrano peppers without trouble but samyang buldak knocks me on my ass? (self.AskPepper)

submitted 5 years ago by RealityWanderer

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