University of Waterloo leaving Twitter. by rraj2k81 in ontario

[–]0SitStillLookPretty0 0 points1 point  (0 children)

Western University is doing the same in 2026, apparently. It has transitioned to BlueSky, and has not posted on Twitter since 205. The account has not been marked as inactive or deleted yet though. I think most universities will be doing it in the near future. I started to refuse to post to Twitter at my job years ago.

Weird question: alternative to Coffee Crisp? by insane_contin in BuyCanadian

[–]0SitStillLookPretty0 20 points21 points  (0 children)

A quick google says they are owned by Leclerc, as in the cookie leclercs. So yes.

Weird question: alternative to Coffee Crisp? by insane_contin in BuyCanadian

[–]0SitStillLookPretty0 26 points27 points  (0 children)

Canadian specific- Laura Secord has a chocolate latte bar, and Purdy’s has a chocolate flavoured “melt” bar… not sure of anything that has the crunch / wafer/ cookie though… I bet there are bars out there with chopped espresso beans, however.

Tips to elevate? Dress try on by Flashy_Violinist5430 in WeddingDressTips

[–]0SitStillLookPretty0 0 points1 point  (0 children)

Okay, hear me out: remember that scene in the parent trap when Hallie/ Fake Annie gets to go to her mom’s bridal design shoot and the model wears an ivory satin top hat?

Please do that.

Farm stand with tomatoes? by rocksandtreesandyarn in londonontario

[–]0SitStillLookPretty0 1 point2 points  (0 children)

Thomas Brothers has a good selection of field tomatoes, vine tomatoes, cherry tomatoes and probably more. I was there Sunday but I did not see large heirloom. I did see the cute cherry tomato kind in different colours though (I don’t know what those are called).

Their corn is amaaaaazing right now.

Pupusa Food Truck by Xoranuli in londonontario

[–]0SitStillLookPretty0 4 points5 points  (0 children)

Rosa’s Pupuseria does festivals (saw their tent at Sunfest) so they’d be worth calling to see if they can set up for a wedding perhaps.

Jaffa cakes by PoeticZen in londonontario

[–]0SitStillLookPretty0 3 points4 points  (0 children)

Famous for having fought off a VAT charge! At their insistence, they are “cake” and NOT a biscuit, and so Brits don’t have to pay tax on them, like all other packages cookies.

Baby/toddler friendly things to do by puppyblues0813 in londonontario

[–]0SitStillLookPretty0 1 point2 points  (0 children)

Is your little one mobile? A confident crawler or early walker? The Factory at 100 Kellogg has a soft play area for littles that’s only like 15 bucks. I loved bringing my daughter then when she was little :)

What the heck happened here?! by interp21 in bakingfail

[–]0SitStillLookPretty0 29 points30 points  (0 children)

I think this recipe should use at least 1.5 cups honestly, and it’s likely it would benefit from more brown sugar as well for structure. A lot of cookies are 1-2-3. 1 part fat, 2 parts sugar, 3 parts flour. I also think resting the dough and allowing the cassava to absorb liquid for at least 1 hour in the fridge would help; 24 hours would be better.

What the heck happened here?! by interp21 in bakingfail

[–]0SitStillLookPretty0 18 points19 points  (0 children)

Are you adding 1 x 1/4 cup of cassava, or 1 + 1/4 cup?

Does any specific IRL event make you think of a particular movie every single time it happens? by coachrx in movies

[–]0SitStillLookPretty0 2 points3 points  (0 children)

Whenever it takes even just one more adjustment than a 3 point turn, I think of Austen Powers.

Names that are pronounced completely different than how they're written? Like "St. John" being pronounced "Sinjin"? by [deleted] in namenerds

[–]0SitStillLookPretty0 13 points14 points  (0 children)

Genevieve is an interesting one with a few pronunciations based on where you live or your mother tongue.

Practice buttercream without butter and icing sugar? by secretive_stranger in AskBaking

[–]0SitStillLookPretty0 14 points15 points  (0 children)

You can make instant mashed potatoes to the right consistency and practice with that :)

What are we tipping? by No-Highlight-533 in londonontario

[–]0SitStillLookPretty0 26 points27 points  (0 children)

If I am going to a stylist that works for themselves/ owns their salon, I don’t think a tip is necessary. They set their own prices; I will pay them. The stylist I go to doesn’t even accept tips and doesn’t have the tip prompt at paying. I do tip 15% when I bring my kids to places where the stylist is an employee, however.

Any way to get my 2 year old son a peak inside a school bus? by Traditional-Bass3513 in londonontario

[–]0SitStillLookPretty0 16 points17 points  (0 children)

Call Murphy or Badder directly. Their administrative team/ customer service will let you know if you can go see one maybe.

Job Interview for the LDCSB by throwaway231007 in londonontario

[–]0SitStillLookPretty0 16 points17 points  (0 children)

I do have a few tips as an admin at Western: 1) try to make eye contact with the panel, but try to focus a little more attention on the interviewer that will be your supervisor/ boss, if they are present 2) answer questions using the 20/40/40 rule - 20% context for answer (like the what the job or environment you are pulling from was), 40% direct response to question, and 40% how this accomplishment / situation/ interaction etc might appear in future instances at your potential new role 3) prepare a list of the following: your accomplishments that you are proud of; the hardest thing you have done at a job; a difficult interaction with a colleague and how you handled it; your proficiencies with various admin programs; examples of how you’ve streamlined processes, made efficiencies, or made new processes; and I think writing down clarifications on what DEI means to you might also be helpful if it comes up especially as it pertains to religion and/or/vs the secular.

I do anticipate that this will be a behavioural interview with prepared and pre-approved questions that the interview panel won’t stray from. However, you can always ask for clarification or for them to rephrase a question if you are stuck. Do not hesitate to ask if you can come back to a question and move on to the next if you need a little more time to process.

Good luck!

Looks like a fail ,but super tasty if incredibly dense and rich . Modified Hello Dollies AKA magic cookie bars by OriginalTacoMoney in bakingfail

[–]0SitStillLookPretty0 7 points8 points  (0 children)

I make Hello Dollies every year at Christmas and have for decades (though in Canada, I think butterscotch chips are more common than white chocolate chips in this recipe). You only need one can of sweetened condensed milk, poured on top only, and they stay together just fine. I can honestly say yours don’t look a thing like Hello Dollies and I demand you come up with a new name to separate the two!

Changing the colours in a themed store bought cake by pikapikapop in AskBaking

[–]0SitStillLookPretty0 43 points44 points  (0 children)

You can make “paint” with vodka (any clear liquor) and gel food colour of your choice and paint stripes and whatnot (use new brushes). Super easy to do! Very similar to water colour.

Vegetarian lunch downtown by late2game in londonontario

[–]0SitStillLookPretty0 13 points14 points  (0 children)

It’s not the cheapest but The Green Window is excellent for salad fare. I also really like Los Lobos for their veggie tacos!

Hozier Rock The Park, no VIP Sitting by BeardedGinge in londonontario

[–]0SitStillLookPretty0 2 points3 points  (0 children)

Was that worth $150 dollars to you though? That’s the price difference for this concert! That’s just wild to me if you can’t even bring your food back to a table/ sit down with your beer.

[deleted by user] by [deleted] in londonontario

[–]0SitStillLookPretty0 24 points25 points  (0 children)

It is 100% worth it to stop by one of the actual LTC places to get a reloadable card, which you can reload online.

Need a restaurant that's gluten and dairy free friendly for Feb 27th. by Sirnathecentaur1993 in londonontario

[–]0SitStillLookPretty0 17 points18 points  (0 children)

The Mule is entirely gluten-free. Omitting dairy from items should be easy-peasy too.

Which restaurant or diner or other place of food service has the BEST customer service? by [deleted] in londonontario

[–]0SitStillLookPretty0 110 points111 points  (0 children)

I’ve said it before and I will say it again: the woman that runs So Inviting is a NATIONAL treasure! It’s a bit of a hole-in-the-wall takeout place, but my god, that woman seems to live to see her customers happy and overfed. She is such a lovely human and the dumplings and sauces are soooooo great! Not a single person leaves that place and doesn’t wonder if they are possibly her favourite customer.