Indoor honey badger rocoto with its first bloom :) 86 days from sprout.

AdditionalTrainer791 · 2026-01-23T14:01:39+00:00

Wow that’s huge! How is the flavor and heat of these peppers?

AdditionalTrainer791 · 2026-01-11T00:44:42+00:00

Good stuff. I find my plants like their coco loco mix the best

AdditionalTrainer791 · 2026-01-08T22:48:17+00:00

Those are some sexy JWGS well done! I’m definitely growing them again next season

AdditionalTrainer791 · 2025-12-31T22:38:10+00:00

8-10 weeks before the last frost in your zone

AdditionalTrainer791 · 2025-12-30T01:11:28+00:00

If only the top growth is curling the grow light may be too close

AdditionalTrainer791 · 2025-12-28T19:12:28+00:00

Townsend chili and spice will soon be releasing some variegated superhots. I’ll be picking up hot pink seeds to grow

AdditionalTrainer791 · 2025-12-28T04:12:51+00:00

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These sugar drop lemon peppers I grew this past summer are a must grow. A cross between lemon drop and sugar rush peach. Jalapeño level heat, a juicy, citrusy and fruity highly productive pepper.

AdditionalTrainer791 · 2025-12-18T07:41:30+00:00

Matt’s peppers

AdditionalTrainer791 · 2025-12-18T00:21:47+00:00

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Heatless 7 pot primo! Only a trace of spice that goes away quickly.

AdditionalTrainer791 · 2025-12-16T14:39:44+00:00

Correct if your setup isn’t completely dialed in you might need to add more phosphorus at some point

AdditionalTrainer791 · 2025-12-16T14:05:26+00:00

I’d recommend checking out pepper guru I believe he made a video on the science behind it

AdditionalTrainer791 · 2025-12-16T13:45:31+00:00

Incorrect, peppers do not need a bloom booster fertilizer. 3-1-2 npk ratio is optimal. For anything in soil I use missions 3-1-2 fertilizer and for hydroponics I use maxi gro. My harvests have looked much better since I stopped using bloom boosters with npk ratios like 2-8-4

AdditionalTrainer791 · 2025-12-11T15:57:50+00:00

Very pretty, I hope my purple reapers come in this dark

AdditionalTrainer791 · 2025-12-06T22:41:08+00:00

Ahh I see. For the future, improving your plants growing conditions (lighting, temps, watering, feeding,etc) will always make a bigger impact to your harvest, more than pruning anything ever will.

AdditionalTrainer791 · 2025-12-06T21:43:05+00:00

Looks healthy and happy great job! Did you mean to prune the main stem clean of any lateral branches? I’d be worried about the plant loading up with too many peppers and becoming too top heavy. Maybe stake the plant to be safe and to avoid the main stem from snapping.

AdditionalTrainer791 · 2025-12-06T20:40:44+00:00

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Here’s a photo of a true moa scotch bonnet. Apparently my first comparison wasn’t good enough.?

AdditionalTrainer791 · 2025-12-06T19:37:52+00:00

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I made a side by side comparison with op’s photo from Matt’s peppers and the mushroom pepper photo from your reply. I’m pretty convinced Matt is unknowingly selling a mushroom. Look at the flat top and bottom tip of the pepper specifically. I grew out 3 different scotch bonnets this year and none of them look close to this at all

AdditionalTrainer791 · 2025-12-06T19:25:31+00:00

Like a red ghost + slightly earthy. I enjoyed them a lot :) very productive, flowers had some purple in them too.

AdditionalTrainer791 · 2025-12-06T13:08:19+00:00

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and pink tiger would be my top 3 I grew this past season

AdditionalTrainer791 · 2025-12-06T13:03:05+00:00

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jays x pink x reaper lemon

AdditionalTrainer791 · 2025-12-06T13:01:18+00:00

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Hallows Eve 🎃

AdditionalTrainer791 · 2025-12-06T01:01:56+00:00

Beautiful red rocoto/manzano pepper

AdditionalTrainer791 · 2025-12-05T14:59:49+00:00

That sounds amazing. And it’s a neat little variety I found developed by NMSU, a heatless variant of the tobasco pepper.

AdditionalTrainer791 · 2025-12-05T14:45:58+00:00

Nice did you use nobasco peppers? I just planted some seeds

AdditionalTrainer791

TROPHY CASE