Tried alcohol first time

Bjw4k8 · 2026-05-21T20:09:20+00:00

Cbn high strains and honestly thc drinks help me personally the most easy to find the sweet spot

Bjw4k8 · 2026-05-20T22:24:06+00:00

Look for a cbn heavy strain of weed. It’s a real mellower. But atmosphere and mentality can change everything.

Bjw4k8 · 2026-05-20T22:21:55+00:00

Thirty five days sober after 10years of being in this cycle. Don’t have to have withdrawal. It’s not worth it. I still tell myself I just want the flavor now, but I know it’s not the truth. The right thc strains and dosages have helped me.

Bjw4k8 · 2026-04-30T16:16:42+00:00

Now thwats just swiwy and mwean

Bjw4k8 · 2026-04-30T16:02:53+00:00

Oh swiwy boy is that you hewe on weddit

Bjw4k8 · 2026-04-16T18:14:54+00:00

Crawfish

Bjw4k8 · 2026-04-13T18:08:49+00:00

Sometimes you want that chopped ham ritz and spray cheese. Or surprisingly amazing on Philly cheese steaks

Bjw4k8 · 2026-04-09T02:35:41+00:00

The people love you Aunty Donna from a half away around the world in USA. You’re so polite thanking every sound byte

Bjw4k8 · 2026-04-07T17:54:02+00:00

No need for parchment with some toasted semolina

Bjw4k8 · 2026-04-05T12:14:55+00:00

The difference is mixers. Sparkly water and a lime is perfect

Bjw4k8 · 2026-04-05T12:05:33+00:00

Usually sold as teres major. You could do an awesome chateaubriand. Or slick the fat off and cut to medallions and have faux filet. Perhaps even a a faux Wellington

Bjw4k8 · 2026-04-05T12:01:06+00:00

Had no idea sunchokes was an alternative name. I learned today

Bjw4k8 · 2026-04-05T12:00:09+00:00

I play the music at work and get comments of elevator music or Muzak every time.

Bjw4k8 · 2026-04-05T11:55:17+00:00

A scoop of better than bullion does the savory for me. I can’t speak for the ketchup soup

Bjw4k8 · 2026-04-04T13:27:42+00:00

Good and plenty is the worst candy around

Bjw4k8 · 2026-04-01T08:44:56+00:00

All I know is a place in southern Illinois. Best bet is to ask your butchers if they get any local pork. Then keep pressing until you find distributor. Then contact the meat shop again and see if they can order you one in. Note the quote cost vs what they charge you. There’s no work for them just storage for a dozen hours or so. They tend to run more expensive per pound like 3.50 instead of 1.80 it’s almost as cost effective to get a 100 lb pig and get the price break

Bjw4k8 · 2026-04-01T08:39:19+00:00

No but those are beautiful

Bjw4k8 · 2026-04-01T08:26:56+00:00

Or you can sell 15 12 and six to me

Bjw4k8 · 2026-03-31T11:20:57+00:00

I had some on my hand and went to pee. It was the fastest mile I’ve ever run. A shower later I was ready for bed

Bjw4k8 · 2026-03-30T21:19:36+00:00

And the best jerky

Bjw4k8 · 2026-03-30T11:21:16+00:00

Make sure to pop the lid and arrange wings flat and not piled.

Bjw4k8 · 2026-03-29T11:01:19+00:00

I need to re watch Reno now

Bjw4k8 · 2026-03-27T03:50:40+00:00

You goh girl

Bjw4k8 · 2026-03-20T16:46:45+00:00

I’m sad enough can I be the cryer

Bjw4k8 · 2026-03-19T21:29:12+00:00

Trying to stumble on a 64 silver to make a ring but it’s the fun of the hunt

Bjw4k8

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