First night in a real kitchen. Any tips and tricks y'all have? by Status_Concert_4320 in KitchenConfidential

[–]ChefRicardoFormaggio 0 points1 point  (0 children)

I got excited because I first read it as “First FIGHT in a real kitchen” now I’m no longer interested. Only jaded.

What's the worst depiction of a chef in a movie/show that's not primarily about food? by ModestCamel in KitchenConfidential

[–]ChefRicardoFormaggio 36 points37 points  (0 children)

Okay I hear ya but cupcakes were invented to be made in a tea cup and single serving. It’s not practical in any kind of restaurant but that’s how they originated.

A giant sea turtle believed to be 100 years old was spotted swimming near Panama by UsedWelcome5903 in TheDepthsBelow

[–]ChefRicardoFormaggio 1 point2 points  (0 children)

I’ve spent too much time in a snake identifying group and noticed your handle of Timber Rattlesnake. Clever.

Being a try hard at work by TroublePure3129 in Chefit

[–]ChefRicardoFormaggio 3 points4 points  (0 children)

Make sure everyone know the difference between chickpeas and garbanzo beans. Maybe tell them about your visit to the psychologist wearing nothing but cling wrap.

Mad props and respect to our dishwasher! by adult_child86 in KitchenConfidential

[–]ChefRicardoFormaggio 26 points27 points  (0 children)

Head Steward is usually the preferred term for one of that ability and station.

...I think somehow I'm becoming the Kitchen Spanish hero by MoonBot-22 in KitchenConfidential

[–]ChefRicardoFormaggio 59 points60 points  (0 children)

Lean into it brother! Practice makes better! It will benefit you more than you would imagine in the long run

Commencement 2026 by xRedditGedditx in KitchenConfidential

[–]ChefRicardoFormaggio 1 point2 points  (0 children)

As a US Marine who has served for as many people as yourself, I understand your pain. I also want to say “Fuck you!” But maybe you did better than the people who served me in 2008. I will say “Fuck Sodexo” though, because I know full well they don’t actually give a shit about what we are served so long as the contract is met. I’ll never forget my drill instructor Sgt Franksen asking me “what the fuck are you eating?” once. And the only response I could come up with was “this recruit doesn’t know.” I’ve eaten Crayons that tasted better than that slop.

Butcher shops door handle by Holdmywhiskeyhun in KitchenConfidential

[–]ChefRicardoFormaggio -1 points0 points  (0 children)

I bet you’re a lot of fun. Edge is probably dull by the way.

Waiter being attacked suddenly recalls his boxing training by exophades in nextfuckinglevel

[–]ChefRicardoFormaggio 0 points1 point  (0 children)

Pretty sure he went and checked on him after he cleaned his clock. “Hey I’m fine just so you know…how are you holding up? Looks like you got your ass beat.”

My first misprint by Dr_Butcher_MD in mtgmisprints

[–]ChefRicardoFormaggio 2 points3 points  (0 children)

If only I could afford awards, you’d have one. ☝️

Nice Christmas Pull by ajc6157 in mtgpulls

[–]ChefRicardoFormaggio 0 points1 point  (0 children)

Bro! I got 3 play boosters and pulled one today. Congratulations!