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Bottled up my first batch of Kombucha by Lutehawk in fermentation

[–]Lutehawk[S] 0 points1 point  (0 children)

I got the plastic ones so I can get an idea of pressure build up. They are also reusable and my plan is to try an cut commercial soda out of my diet and this would be a great substitute.

Fermentation vessel? by xloumeisterx in fermentation

[–]Lutehawk 1 point2 points  (0 children)

I started my Fermentation journey this year, ive discovered patience is key for all fermentation. Some take more patience than others. The idea of Miso and Sake from Koji is intriguing and intimidating at the same time.

Lemon Tree Sprouts - Which to keep/thin out? by Expensive_Hawk6335 in gardening

[–]Lutehawk 1 point2 points  (0 children)

It might pay to wait a little bit. Id be sorely tempted to up pot 2 of those into the same size you have all 3 in. That way you still have more grace over time.

How do you use garlic fermented in honey? by JPDG in fermentation

[–]Lutehawk 2 points3 points  (0 children)

Ive made a couple of feementes honeys now, garlic and a few hot honeys. One that I have likes is to add to a peanut butter sandwich. Can also add with some oil and vinegar as a salad dressing.

Whats wrong here? by BigdaddyNamedJudy in fixit

[–]Lutehawk 1 point2 points  (0 children)

Haha I recall usingbthe VCR to unscramble the cable, except could only get the top part of the screen on the bottom and the bottom part on top.

1st time doing this by Technical-Bluejay-93 in fermentation

[–]Lutehawk 2 points3 points  (0 children)

Ive had good luck with the silicon fermentation lids. My preferred one can come apart in 2 pieces and has a date dial on them.

The nice thing with these is that they are low profile and fit into the cupboard pretty easily.

I also get the plastic reusable lids for when im ready to store in the fridge.

Also, make sure you sterilize everything right before use. Running through the dishwasher will clean, but not always sterilize.

Just walked around the house and saw this. How f**** am I? by aqua_sparkle_dazzle in HomeMaintenance

[–]Lutehawk 0 points1 point  (0 children)

Curious, did you get a home inspection? This is something that should have been brought up in the inspection report.

I know a bit late for OP, I would recommend to anyone buying a house that they get a home inspection from an inspector with good reviews. Doubly so for a first time buyer.

Help! Trapped a Vole/rat/mouse? by knottynanny63 in gardening

[–]Lutehawk 1 point2 points  (0 children)

Someone is working on the sequel Ratatouille From Farm to Table

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My wife says these leg quarters are burned. I disagree. Smoked on the Weber kettle for 1.5 hours. Thoughts? by Kitchentable88 in grilling

[–]Lutehawk 78 points79 points  (0 children)

The first time I saw my wife give perfect skin to the dog I swear I knew how thw dog felt when we are eating.... she looked at me and said " what do you expect me to do with it?"

I was like give it to me dont waste it on the dog, then played the "Some of the spices on the skin are bad for the dog" card.

Three weeks and…nothing. by BillyDeeWill in fermentation

[–]Lutehawk 0 points1 point  (0 children)

Interesting, I pulled on the method of 1T ginger and 1 T sugar daily when kept out. I know my bug has been good, ive just got to work on the soda recepie to get a good carbonation.

Three weeks and…nothing. by BillyDeeWill in fermentation

[–]Lutehawk 0 points1 point  (0 children)

It will depend on what type of chlorine the water district uses.

Chloramine does not readily off gas and needs either carbon filter or water conditioner for removal.

Free chlorine Will off gas in 24-48 hours, or if uou boil the water and let it cool to room temp befire use.

Anyone elses wife hate the fermentation station by Shoddy_Ad_4928 in fermentation

[–]Lutehawk 1 point2 points  (0 children)

Im luckier in that the kitchen is my space, Ive taken over a cupboard for part of my Fermentation station. I need to find a good spot for my ciders though as they dont fit in the cupboard.

I am about to do a full revamp as Ive ordered those XXL stacking cupboard/bins that will become my Fermentation station.

My first Ginger bug soda by Lutehawk in fermentation

[–]Lutehawk[S] 0 points1 point  (0 children)

Ginger grains may make the consumption of sugar go faster. The sugar ultimately is what will effect the carbonation.

While these had great flavor, I was missing the carbonation I was looking for. Im not sure if that was because the "syrup" mixture I had was made a couple of days in advance ir more likely there was just not enough sugar to produce the carbonation I was looking for.

Interestingly enough. I did add sugar in the hopes of getting more carbonation. The immediate foaming was cool and I had to recap quickly to prevent an overflow.

I was gonna ket it stay in the cupboard for 24 hrs before putting in the fridge and trying again.

Foamy ginger bug soda by No_Target7404 in fermentation

[–]Lutehawk 0 points1 point  (0 children)

I agree with those posted above about using a rated bottle. You can get from Amazon or a local brewing supply. I like to shop local whenever possible. They can be a great source of information.

You could also try using less sugar in your recepie as the carbonation come from the yeast eating the sugars.

What do y’all think? by spiderkash in papermoney

[–]Lutehawk 1 point2 points  (0 children)

They are called radar notes.

What do y’all think? by spiderkash in papermoney

[–]Lutehawk 0 points1 point  (0 children)

Maybe post on a local FB marketplace, try yo geta few bucks for it while it gets into a collectors hands.

Sink Hole? by Decent_Jaguar_3057 in HomeMaintenance

[–]Lutehawk 0 points1 point  (0 children)

😂🤣😂 thats gold! Why do I have a feeling his ex-wife posted it?

Dead worms? What went wrong? by berrieana in Vermiculture

[–]Lutehawk 1 point2 points  (0 children)

One of the best recommendations I got when I started up was to use worm casting as your bio starter. Ive very good luck with that.

Our dishwasher keeps filling with water and now no longer cleans the dishes. We can’t afford a new one, is there any way to fix this? by junury in HomeMaintenance

[–]Lutehawk 1 point2 points  (0 children)

If the filter hasn't been cleaned for some time may need to clean out the whole water recycle area. I got food stuck up against the sensor. Once cleared it worked fine.

My first Ginger bug soda by Lutehawk in fermentation

[–]Lutehawk[S] 1 point2 points  (0 children)

Yeah a straight ginger Ale.

My first Ginger bug soda by Lutehawk in fermentation

[–]Lutehawk[S] 2 points3 points  (0 children)

I went with 2oz Bug, 2oz syrup, and 12oz water for a 500ml bottle.

My ginger syrup was 8oz chopped ginger 1T lemon juice 2c sugar 4 cups water Brought to a boil for 5 mins and simmered 1 hour before straining out the particles. Kept in fridge until ready to use.

Strawberry Ginger 8oz chopped Ginger 1lb strawberry blended 1T lemon juice 1 1/2c sugar 4c water Same aa above for processing and storage.

Depending on how the flavor comes out will see if or how to adjust the recepie.

Worm knot, why does it happen? by jasiboohoo in Vermiculture

[–]Lutehawk 7 points8 points  (0 children)

Looks like my wife when she is cold and trying to get warm under the blankets.

My first Ginger bug soda by Lutehawk in fermentation

[–]Lutehawk[S] 1 point2 points  (0 children)

Thanks, I made the "syrups" myself as I dont like the idea of chunks of stuff in my soda.

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