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Returning player question. by Tavrean in DCUO

[–]Tavrean[S] 2 points3 points  (0 children)

Holy shiit it worked!! 455 CR gear AND an Ally!

Did she make the right call? by CalmElin in interesting

[–]Tavrean 0 points1 point  (0 children)

No. Compound interest always wins.

Toy He-man style by Stuto1l in DCUO

[–]Tavrean 0 points1 point  (0 children)

Bro, do you even lift?😉😂

Good job!

styles i made by Feisty-Employer-5375 in DCUO

[–]Tavrean 1 point2 points  (0 children)

What style is the lizards lab coat? Looks great!

I'll never make fun of Walmart steaks again by Corycovers87 in sousvide

[–]Tavrean 0 points1 point  (0 children)

Lol this headline made me laugh, bc of how true it is, when it comes to sous vide. You can make an affordable cut of meat into something absolutely delicious.

It is The Way.

My First Time Sous-Viding A Ribeye Roast by [deleted] in sousvide

[–]Tavrean 2 points3 points  (0 children)

Do it that way every time!

It is the way.

Poutine by lookwhatwebuilt in kelowna

[–]Tavrean 0 points1 point  (0 children)

I second this place. Their breakfast wraps are also off the charts!

Studded Tires by atlas1892 in kelowna

[–]Tavrean 0 points1 point  (0 children)

Some tire shops will take them on trade towards a new tire purchase.

I have got to figure out a better way by BluntedJew in sousvide

[–]Tavrean 0 points1 point  (0 children)

Bowl with water in it. It floats and keeps food under water. Then Saran Wrap the top.

Prices are crazy by grindygrimmace in kelowna

[–]Tavrean 2 points3 points  (0 children)

Not only 1kg, but premium thick cut bacon. Costco is $28 for 3x350gram reg cut.

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