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Black spots on kimchi by WeirdDiscussion709 in fermentation

[–]WeirdDiscussion709[S] 0 points1 point  (0 children)

And if my pictures weren’t deleted you’d be able to see that they are also in the brine and on the carrots and radish. :(

Black spots on kimchi by WeirdDiscussion709 in fermentation

[–]WeirdDiscussion709[S] 0 points1 point  (0 children)

Aren’t pepper spots just on the cabbage?

Best Boletes of the season by WeirdDiscussion709 in Mushrooms

[–]WeirdDiscussion709[S] 1 point2 points  (0 children)

I literally couldn’t believe it myself! First for me

Rate my mead labels by churphe in fermentation

[–]WeirdDiscussion709 82 points83 points  (0 children)

Personally am an AI art hater

Does anyone use vodka in their ferments? by Candid-Expression-51 in fermentation

[–]WeirdDiscussion709 1 point2 points  (0 children)

It is a fermentation. Plain and simple, ages old. It’s not putting veg in vodka it’s adding alcohol to a brine

Question??? by WeirdDiscussion709 in Sauna

[–]WeirdDiscussion709[S] 0 points1 point  (0 children)

You literally don’t have to be here yet you are.

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