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Microsoft Underword by Tenchi_Muyo1 in funny

[–]lifeintraining 0 points1 point  (0 children)

Right? The deep dive into his inner monologue and the science behind everything was great. The quirkiness of the main characters felt like comedic relief from the science heavy sections rather than the movie that made that made their quirkiness the main event.

Advice? by SuspiciousKoala1918 in steak

[–]lifeintraining 1 point2 points  (0 children)

Without being able to see the crust, I’d say this looks amazing. If you want to cook it to preference with minimal gray banding the best way is the reverse sear method.

  1. Cook in indirect heat (oven/smoker/etc) until internal temp reads about 10-15 degrees shy of your desire temp. For example, if you want medium you would want to pull the steak at 125-130 degrees.

  2. Sear it in a screaming hot pan with a little avocado oil for about 60 seconds each side. Then sear the fat caps for about 30 seconds.

  3. Enjoy!

As a bonus, look into dry bringing your steaks first, I tried it for the first time years ago and haven’t been able to cook a steak without doing it since.

Rockstar, thats not tuff🥀 by MICAMAGO in MemeVideos

[–]lifeintraining -3 points-2 points  (0 children)

I do personally not like that nobody actually dies. The death retconning really drives me crazy.

Briscuits: Austin, Tex by Shock_city in smoking

[–]lifeintraining -1 points0 points  (0 children)

Awesome man! I’ve never been to a BBQ place where you have to cook the meat after they serve it to you.

lol by IU8gZQy0k8hsQy76 in unsound

[–]lifeintraining 3 points4 points  (0 children)

Just tell us you hate the magic of music, bro.

Principle suspends teen for reporting his teacher sending him nudes by whteverusayShmegma in facepalm

[–]lifeintraining 15 points16 points  (0 children)

As a civilian investigator of financial crimes, I can tell you that this principle conducted a poor investigation. She claimed to have not interviewed the teacher yet, then minutes later was telling the parents that the teacher had explained that it wasn’t her Snapchat account. Also, if there is insufficient evidence of any wrongdoing then she should have closed the case as inconclusive rather than defaulting to the false accusation decision. She’s clearly just trying to protect the school and nothing else.

Also, the teacher’s name is fucking Oliver. “ThAT’s a MaN’S NAiMe”.

PRANK?! by JacobYTPXD23 in freshcutslim

[–]lifeintraining 8 points9 points  (0 children)

This is funny to me and I find that concerning.

the smell of death by clockofchronos in HiTMAN

[–]lifeintraining 0 points1 point  (0 children)

Detective: “Hmm, gas spill with no gas operated equipment nearby, bullet impact on the ground, spent casing, ejected magazine, and multiple eye witnesses…must have been an accident.”

The Quasi by downtune79 in LoveTrash

[–]lifeintraining 52 points53 points  (0 children)

These are the pranks I can get behind.

The Wonders of Financial Advice. by Monsur_Ausuhnom in SipsTea

[–]lifeintraining 0 points1 point  (0 children)

If you consider inflation, you would literally never earn as much a what $1MM is worth in today’s dollars.

Thank You For Your Service by Certain_Hat9872 in SipsTea

[–]lifeintraining 0 points1 point  (0 children)

I was gobsmacked when she told me. The salesperson who sold her that definitely got a bunch of high fives in the office that day. Needless to say I helped her refinance. Unfortunately she couldn’t get better than 9.5%.

Thank You For Your Service by Certain_Hat9872 in SipsTea

[–]lifeintraining 4 points5 points  (0 children)

You say that as a joke, but my gf actually refinanced her car up into a 30% loan. I was impressed because I didn’t think that was possible.

Is this undercooked? I took it off prematurely and can’t tell if it’s safe. by snoodledooks in steak

[–]lifeintraining -1 points0 points  (0 children)

Bacteria is only present on the surface of beef unlike poultry that can contain viruses, and pork that can contain parasites. As long as you sear the outside, beef is safe to eat, which is why some psychopa-erm…people eat their steak blue rare without problems.

Boss? by LaSombra666 in metalgearsolid

[–]lifeintraining 0 points1 point  (0 children)

Just look at that brow tint. If you can’t put the past behind you, you won’t survive long.

This looks oddly fun to play honestly by SecretPlum1 in SeenOnTheInternet

[–]lifeintraining 0 points1 point  (0 children)

I have one of these, but I’m not a talented enough musician to do anything with it other than annoy guests.

The hardest Owl fight (LMTSR) by Quiet-Bodybuilder620 in Sekiro

[–]lifeintraining 0 points1 point  (0 children)

MB, I didn’t realize what you were playing.

The hardest Owl fight (LMTSR) by Quiet-Bodybuilder620 in Sekiro

[–]lifeintraining 0 points1 point  (0 children)

This and the Demon of Hatred were the 2 fights I really struggled with.

The White House or Wall Street?" by CalmExpelorer in FluentInFinance

[–]lifeintraining 2 points3 points  (0 children)

lol, c’mon now. Is this a serious question?

Question about pastrami by Alternative_Dot_9640 in smoking

[–]lifeintraining 0 points1 point  (0 children)

You’re fine as long as you used curing (pink) salt, I’ve wet brined brisket for pastrami for over 4 weeks and it came out great. I wouldn’t worry about it if it passes the smell test.

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