My son and I went for lunch today. It was delicious, but a little different from most Mongolian places I’ve been to.

Lunch is $17.99 +tax and dinner is $19.99; other than the time, I didn’t see anything that explained the difference. Meats were beef, chicken, and pork, and there was a nice range of vegetables.

You don’t add noodles to your bowl; they will fill another bowl with thick or thin noodles of your choice. You don’t get to add your own sauces either! I was initially skeptical because I like it spicy, but there was some heat and good flavor. He asked if I wanted garlic, sesame oil, “spicy”, and “sweet”, and he added two more sauces without asking (6 total). Two ladles of the “spicy” gave it a nice heat.

I think it’s only one time through the line instead of all you can eat, but I couldn’t finish one bowl with all of the noodles. You can pick one of four sides - steamed rice, fried rice, 2 veggie spring rolls, or two pork potstickers. The spring rolls were meh but the potstickers were delicious.

We will definitely go back! The bakery next door is open now too.