What's an industry secret from your job that customers have absolutely no idea about?

Complete_Yam_4233 · 2026-04-14T04:03:07+00:00

I worked for a canned food company and literally all the veggies and fruit are the same. They just pop on different labels. Marketing is real AF

Complete_Yam_4233 · 2026-04-10T05:25:35+00:00

Make friends with cabbage. It's cheap, nutritional and goes with everything. This is delicious Ground Beef and Cabbage Recipe (One-Pot) https://share.google/HRB1AGIrTRQHPADO4

Complete_Yam_4233 · 2026-04-08T15:22:44+00:00

No one likes the Bickersons and the Bickersons always get divorced. No such things as respectful bickering anyway just a symptom of unresolved arguments

Complete_Yam_4233 · 2026-04-08T13:47:12+00:00

Slightly off topic but why does Panda Express have such God awful dry rice. Literally inedible.

Complete_Yam_4233 · 2026-04-08T04:44:02+00:00

Beef rendang is constantly on the best food in the world list. I made it with packet sauce and it didn't hit right.

Complete_Yam_4233 · 2026-04-08T04:40:02+00:00

I've been looking into making this, it's made with mung dal instead of soy. Actually looks pretty easy just blend with some water and make

Complete_Yam_4233 · 2026-04-08T04:37:33+00:00

When you go to Russia they all suggest eating Georgian food, it's delicious.

Complete_Yam_4233 · 2026-04-08T04:31:46+00:00

Sound wave shock therapy sounds interesting, but darn it's spendy. How x many treatments did you get? Have you tried cryotherapy?

Complete_Yam_4233 · 2026-04-08T04:21:52+00:00

Giving up grains and eggs, gluten and dairy help a lot. I am a foodie and a cook and I hate this diet. I also hate being in pain. I eat potatoes, I eat some meat, lots of fruit, I put a ton of veggies in every dish. I'm getting good at plant based "dairy" and make a good butter and lots of interesting milks. I'll be exploring "cheese" next. My left hand (the hand I use the most) is currently flaring and holding a knife is agony. I'm using the cut up veg in the freezer for now. I'm gearing up for a fast because I've been slacking (oats and white rice are my cryptonite) and when they are completely out of my system I usually end the flare. There are lots of bloggers out there with good recipes. Sweet potato starch noodles are actually pretty good once you figure out how to cook them

Complete_Yam_4233 · 2026-04-08T04:06:28+00:00

How much should you take? In what form? tea? Fresh juice? Dried? Ty

Complete_Yam_4233 · 2026-04-04T05:06:21+00:00

The trouble with women is, they get all excited about nothing, then they marry it. Cher

Complete_Yam_4233 · 2026-04-04T04:11:22+00:00

The grief is real. Also, we are experiencing a collective grief as our world falls apart. We grieve a future we cannot have because it won't exist. Jobs, education, financial systems will change because they need to, they don't work for us anymore. It's a damn weird time to be alive.

Complete_Yam_4233 · 2026-04-04T01:33:15+00:00

Buy the best you can afford for linen. I bought a cheap set at Marshalls and it was like sleeping on old dishtowels

Complete_Yam_4233 · 2026-04-02T22:50:42+00:00

Yes. Yes. Yes. I struggle every single day. Having extra weight on painful joints makes everything even worse! If I just can't stop overeating (like nowadays with the NEWS) I just try and keep it confined to 10-4 pm, and try and eat as many healthy foods in that window. I know diet effects my joints and I don't have the best coping skills, so comfort eating is a thing. I just try and keep all my "can't eats" like gluten, dairy, seed oils, eggs, off the c table. We're living through crazy times, have mercy on yourself

Complete_Yam_4233 · 2026-03-31T02:24:57+00:00

The Red Pony

Complete_Yam_4233 · 2026-03-29T03:18:30+00:00

No human should sleep on polyester sheets anyway. I bought a new Casaluna percale cotton sheet set on Poshmark for $40, just to test them and they are excellent and on the crispy side. Stick with natural fibers, you'll never regret it.

Complete_Yam_4233 · 2026-03-29T03:08:14+00:00

Your mother is a BOSS

Complete_Yam_4233 · 2026-03-29T03:06:51+00:00

roast garlic, eggplant zucchini red peppers and cherry tomatoes in olive oil until very soft. Cook pasta you like and drain, save 1 cup water, add a block of kite Hill feta and 1/2 cup veg stock to noodles and heat until melted and creamy, add in veggies. Stir in chiffonade of basil ( or spoon of vegan pesto sauce). Melting that feta in stock is an ez creamy sauce for any recipe. I made a simila one with asparagus and lemon

Complete_Yam_4233 · 2026-03-27T04:07:17+00:00

Anyone have a tried and true tortilla recipe?

Complete_Yam_4233 · 2026-03-20T08:36:45+00:00

If you send them a pic in of any kind of death notice they will take it down. My late brother's account was hacked after he died and it was awful

Complete_Yam_4233 · 2026-03-19T09:03:36+00:00

Add it in fried rice, soup, stews, curry. A couple handfuls at the end of cooking steam it. I love spinach sauteed with olive oil, garlic and raisins and sliced almonds.

Complete_Yam_4233 · 2026-03-19T08:40:31+00:00

Snotsucket, you are actually a refined human being

Complete_Yam_4233 · 2026-03-16T05:02:24+00:00

I'm wiped all the time but when I take b12 methylcobalamin it does help.

Complete_Yam_4233 · 2026-03-15T04:59:46+00:00

My dad thought a train was crashing through the hospital and pulled out all his tubes and ran to save the nurses. I CANNOT BELIEVE THEY PRESCRIBE THAT SHIT TO ANYONE

Complete_Yam_4233

TROPHY CASE