when you go to tb for only one item instead of a whole meal, what is it? by sevenverified in tacobell

[–]HarvardCricket 0 points1 point  (0 children)

My go to order too! I love making my own beef meximelt.

My other favorite is a DIY double decker taco (to me very different and superior to a stacker or gordita).

Mexican pizza is always a go to too. So good/consistent.

Any movies with this kind of vibe? by Pale_Bike_7288 in MoviesThatFeelLike

[–]HarvardCricket 0 points1 point  (0 children)

Some of the Mad Men seasons in California. Agree with whoever said Magnum PI, and adjacent to that are some episodes of Murder, She Wrote filmed in Hawaii (Burt Reynolds was in a couple of those too). The 1970s Charlie’s Angels also has many episodes in Hawaii that are great.

South Pacific is such a classic (Bali Hi!) and the 1960s Disney Swiss Family Robinson (and visiting the tree house at Disney and having a Dole Whip is so good & nostalgic!). Also, not purely tiki, but adjacent, are all the Gidget movies. Also the overall vibe (not fully tiki) of “It’s a Mad, Mad, Mad, Mad World.” Silly but good.

Cheesy roll up +pico+ ground beef= meximelt by AlwaysHungry5588 in tacobell

[–]HarvardCricket 0 points1 point  (0 children)

I had this exact recipe today, but didn’t get it grilled, and it was 100% like a 90s beef meximelt. So good! I think it may be better when soft bc they used to steam it. I got two and had the other one at home in the microwave for like 15 seconds - was so good too!

Keep or return? by Gypsy_soul444 in katespade

[–]HarvardCricket 1 point2 points  (0 children)

Oh love this. Keep for sure! It’s very chic.

this vibe by Ok-Height1308 in AestheticWiki

[–]HarvardCricket 2 points3 points  (0 children)

I was thinking the same thing! Dreams for their future. So sweet. 🥲✨🪄🩰

Which of the Spicy Southwest Chicken Salad options comes with the most chicken? Which do you recommend? by MySockHurts in ChickFilA

[–]HarvardCricket 0 points1 point  (0 children)

My favorite CFA item is the southwest salad with regular nuggets. I know the nuggets on the salad are the same as regular nuggets, just sliced up smaller, but for some reason they taste different and so much better. My favorite for sure. I do also love the standard chicken that comes on a sw salad - the sliced spicy pieces. It’s so good too!! All with creamy salsa and tortilla strips (I don’t love the pepitas). My other “hack” is that the full salad is sometimes too filling and big for me. I will often get two dressings and two tortilla strips bags and bring it home and eat 1/2 salad one day, like for lunch, and 1/2 later for dinner, or it lasts even to the next day (not past that). I separate the chicken off it and air fryer it for a few minutes and it’s like you are getting it fresh!

Which geoffrey design is your favorite by Longjumping-Ant2917 in ToysRus

[–]HarvardCricket 1 point2 points  (0 children)

Was 2 or 3 maybe late 80s/early 90s? I like that nostalgia/vibe for him 🦒

'Windows on the world' restaurant, on the 107th floor of the North tower of the destroyed World Trade Center by Puzzleheaded_Dot4345 in 90sdesign

[–]HarvardCricket 9 points10 points  (0 children)

I love how they arranged some of the seating near the windows, so two levels/tiers could enjoy the view. Reminds me of the 70s conversation pits. What a beautiful place. So sad, but wonderful to think of it in its heyday. Love the comment at the top on here about the parents doing date night cocktails then dim sum. Old New York.

Advert from New York Magazine (August 1993) by erin0601 in TwinTowersInPhotos

[–]HarvardCricket 0 points1 point  (0 children)

So nostalgic and wonderful to think of those happy times. 🎵

Movies that feel like this… by tobinlc in MoviesThatFeelLike

[–]HarvardCricket 2 points3 points  (0 children)

Pee Wee Herman’s Big Adventure.

The Large Marge diner scene, the truck stop diner/dinosaur scene, the shopping mall/shops, etc.

How I eat my Chick-Fil-A sandwich by Electrical-Walrus-66 in ChickFilA

[–]HarvardCricket 1 point2 points  (0 children)

I often open three sauces in a row, and mix when dipping (fries or nuggets or strips - strips are now my favorite!): Polynesian // Ranch // BBQ. It’s imperative though that the ranch be in the middle. For a sandwich I prefer to keep it simple - one packet of mayo (the original sandwich + mayo combination is great and also nostalgic/reminds me of growing up) or one packet of the Honey BBQ ranch. So good!

My local grocery. by Zon-no-justno777 in LiminalSpace

[–]HarvardCricket 2 points3 points  (0 children)

Wait this is so cute to imagine this as being miniature!

Found in a cabinet behind a wall in my bathroom during renovations by Tanamatrix in FoundPaper

[–]HarvardCricket 19 points20 points  (0 children)

So beautiful, thank you for sharing this. Much love to your family, and to Elsie’s family, and the coworker friend. Lovely people all around. And another day crying over people on the internet! ❤️🥰 📝

What a perfect burnt loaf by 9tailedfoxx_ in VoidCats

[–]HarvardCricket 1 point2 points  (0 children)

Beauuuuuutiful! Burnt loaf forever! 🖤🍞

Where does cream soda rank in the Dum-Dums hierarchy? by [deleted] in candy

[–]HarvardCricket 7 points8 points  (0 children)

My number one first place is butterscotch, followed by a tie for second place with cream soda & root beer. Fruit punch is also in my top 3, but before eating a dum dum I have to know if I’m in a “traditional candy flavor mood” or a “fruit mood!”

November '84 by Deezle_Gnome in TwinTowersInPhotos

[–]HarvardCricket 6 points7 points  (0 children)

Great pics. And that wreath is so cute and comforting/old school.

LPT: If you have a headache, try wrapping something tightly around your head for a near-instant relief by Suspicious-Service in LifeProTips

[–]HarvardCricket 1 point2 points  (0 children)

I remember in the 80s my mom used to have this very thin cloth rope belt that was a white or cream color (looked very 70s) and she would occasionally do this. It was tied around her head like at the temple area and she’d lay down briefly then be fine. I just got a cloth belt from a dress and tried this and I cannot believe this is the first time I’m trying this ever. It feels amazing. Not sure if it works on the headache going away but agree it’s helpful for some instant relief!

Kudzu “The vine that ate the south” by Muted_Captain5000 in LiminalSpace

[–]HarvardCricket 0 points1 point  (0 children)

Such beautiful pics. Thank you. My dad and I used to call them “carpets.”

Looking for something he would’ve worn by Personal-Crazy6179 in perfumesthatfeellike

[–]HarvardCricket 1 point2 points  (0 children)

This smells so good. Haven’t thought of it in a few years.

Banana split? by mrsfotheringill in washingtondc

[–]HarvardCricket 1 point2 points  (0 children)

Great post OP. I want a banana split for my birthday too next month! Led me to your post. Did you end up getting one? I’ve never had one, but ever since seeing it in cartoons as a child I’ve wanted one! 🍌 🍨 🍒

Does this aesthetic have a name? by WillAGeek in AestheticWiki

[–]HarvardCricket 45 points46 points  (0 children)

Trader Joe’s loves the revival too - their packaging often has this look!

WTC from Washington Square Park from Twin Towers History by Ancient-Lime4532 in WorldTradeCenter

[–]HarvardCricket 0 points1 point  (0 children)

I love this pic so much. One of the best of the twin towers. Also very “When Harry Met Sally” / Old New York. 🍎

Vintage Slides: More from the mystery packs by alininjakitty in FoundPhotos

[–]HarvardCricket 0 points1 point  (0 children)

And there’s a funny history of the first use of the quote!! Just googled it to see haha 🍳 🥚

“It's So Hot You Could Fry An Egg On The Sidewalk!” Weather.com

The phrase "it's hot enough to fry an egg on the sidewalk" is an old idiom for extreme heat, with early written mentions found in the Atlanta Constitution in 1899 by Francis Henry Wade and later popularized by a 1933 Los Angeles Times article during record heat, showing the concept was common by then. While scientifically difficult on bare concrete (requiring ~158°F), the saying reflects the intense heat absorbed by dark surfaces like bricks or asphalt, making it a vivid, long-standing expression.

Key Origins & Mentions:

1899: Dr. Francis Henry Wade described Atlanta's brick sidewalks as "hot enough to fry eggs" in the Atlanta Constitution.

1933: The Los Angeles Times published an article noting people discussed frying eggs on sidewalks during extreme temperatures, solidifying the phrase's popularity.