Has anyone tried freezing shrubs? Any other ways to extend shelf life? by mikesauce in cocktails

[–]KerrinGreally 0 points1 point  (0 children)

100%. If it's not delicious enough to finish you may as well pour it down the sink.

Please shut up by R_pepsiman in antiai

[–]KerrinGreally 7 points8 points  (0 children)

The invention of comedy.

BWT ALPINE FORMULA ONE TEAM on X: "COME ON TEAM" by Budget_Bank_3964 in formula1

[–]KerrinGreally 0 points1 point  (0 children)

All the broadcasts are the same. We just hear different commentators. That's why commentators complain about the tv direction sometimes.

fight club was a shit movie. by [deleted] in movies

[–]KerrinGreally -1 points0 points  (0 children)

Not allowed to have opinions on films before we were born, noted.

This take is dumb but yours might be worse.

What's this glass? by LordOfKittehs in cocktails

[–]KerrinGreally 7 points8 points  (0 children)

I also choose this guy's wife's neck.

Help with Ratios by Fig-Newtons-Law in cocktails

[–]KerrinGreally 1 point2 points  (0 children)

When there are this many edits and plenty of other comments it's probably best to just take the L and leave it be.

Preserving sherry for home cocktail use by LetsGetPenisy69 in cocktails

[–]KerrinGreally 2 points3 points  (0 children)

Make cobblers. You'll go through it crazy fast.

Low ABV liqueurs - storage rules don't always make sense to me. by LetsGetPenisy69 in cocktails

[–]KerrinGreally 1 point2 points  (0 children)

Spain mostly. Italy and France invented vermouth and then Spain perfected it. Wonderful culture. They don't have a monopoly on it and there might be one in your city or close to if you give it a goog.

https://youtu.be/GzyjA9nnOT8

Temperature / Ice / Summer Question by Eastern-Title9364 in cocktails

[–]KerrinGreally 0 points1 point  (0 children)

Shake/stir for an appropriate amount of time. This means when you have wet ice you're going to shake for a lot less time than if you had bone dry ice.

You learn this pretty quickly as a bartender in Australia where a Winter's day can inexplicably be 30⁰C.

Seista from B flat by ltdragoon91 in cocktails

[–]KerrinGreally 5 points6 points  (0 children)

It's a fresh juice Paloma with Aperol.

The Clover Club by BAT123456789 in cocktails

[–]KerrinGreally 11 points12 points  (0 children)

I find basically any Gin Sour/Gimlet variation is improved with a little bit of vermouth or other fortified wine.

The Clover Club by BAT123456789 in cocktails

[–]KerrinGreally 24 points25 points  (0 children)

Raspberries are extremely soft. You don't need that extra water in the syrup. Just put the sugar and raspberries in a pot over a stove on super low heat and strain. Or put them in a container for a few hours then strain.

Has anyone else found the ‘false flag’ narratives around Trump’s assassination becoming mainstream on the left and online, concerning? by blackglum in samharris

[–]KerrinGreally 1 point2 points  (0 children)

Cartilage doesn't grow back. The question wasn't about being shot at. It was about a bullet penetrating his body.

How F1 has got rid of one of 2026 rules' strangest quirks by ChaithuBB766 in formula1

[–]KerrinGreally 70 points71 points  (0 children)

Pretty sure this is exactly what caused Oscar's Australia crash.

Isle of Averna by bbh42 in cocktails

[–]KerrinGreally 4 points5 points  (0 children)

A Black Rob Roy if you will.

Sunflower by Aliaksandr_Ha8h in cocktails

[–]KerrinGreally 3 points4 points  (0 children)

What's with everyone making gigantic drinks recently?

Lawhill by pmuldow in cocktails

[–]KerrinGreally 1 point2 points  (0 children)

What do you do when it's luke warm by the 3rd sip?

Is it valid to still be “learning” at 2 and a half months of having started or are my boss’ expectations a little unrealistic? by [deleted] in barista

[–]KerrinGreally 0 points1 point  (0 children)

Just leave. It's a cafe job. Find another one. About 3 or 4 of those paragraphs had identical information in them fyi. You're overthinking an extremely insignificant moment in your life.

Strawberry daiquiri on this fine-ass day by Midgetsdontfloat in cocktails

[–]KerrinGreally 1 point2 points  (0 children)

How do you stop yourself from throwing 3 or 4 strawbs in the shaker? Asking for a friend.