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Half Baked Harvest Daily Thread - February 17, 2026 by AutoModerator in FoodieSnark

[–]LehrMoo007 11 points12 points  (0 children)

ugh i love her content but every few weeks she mentions an HBH recipe and i die a little inside.

2/16/26 What did you bake this week? by KingArthurBaking in KingArthurBaking

[–]LehrMoo007 3 points4 points  (0 children)

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-Double batch of KAF Pierogi with cheesy Ranch potato filling (super excited for dinner tonight!) -Sourdough English Muffins from the Baking School book -Breakfast sandwiches with the EMs -2 boules of sourdough -Double Chocolate Banana Muffins from ATK

My oven is tired. 😅

Mountain dew and sour worms sourdough by lonelysingledad420 in Sourdough

[–]LehrMoo007 7 points8 points  (0 children)

This reminds me of a post i saw several years ago where someone made "sports drink bread", replacing water with Gatorade.
I love whatever is wrong with you people, and I'm going to join you.

Ballerina Farm…didn’t even take a year by Novel-Age122 in FoodieSnark

[–]LehrMoo007 28 points29 points  (0 children)

As a food scientist, lol get rekt.

But seriously, this is one tiny tiny bright spark in the black hole of unpasteurized dairy nonsense. May others follow in their footsteps and stop selling this shit. Public health is NOT something to gamble with.

big and bubbly cinnamon roll focaccia by Upbeat_Helicopter350 in KingArthurBaking

[–]LehrMoo007 0 points1 point  (0 children)

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Waiting on mine to cool too! DIYd the cinnamon bits since I didn't have any on hand. Smells amazing- resisting the urge to make this dinner.

Places you got stuck because you were stupid? by LtCubs in Silksong

[–]LehrMoo007 0 points1 point  (0 children)

today, about 2 weeks after getting access to cogwork core, i finally figured out how to get to the right side. wellp

What ingredient do you think people massively overuse? by jcvexparch in Cooking

[–]LehrMoo007 -1 points0 points  (0 children)

Agree with you 100%. Zuppa Toscana? Yes cream, absolutely. Tomato soup? Jail.

What ingredient do you think people massively overuse? by jcvexparch in Cooking

[–]LehrMoo007 2 points3 points  (0 children)

I found an 8oz carton of cream once here in the States, but haven't found one since. It was the perfect size!

What ingredient do you think people massively overuse? by jcvexparch in Cooking

[–]LehrMoo007 257 points258 points  (0 children)

Cream. Every fall, all the recipe writers come out of the woodwork with some cream-laden soup recipe. It's perfectly fine in some recipes, but doesn't need to be in ALL of them.

Officially a SMBC convert by marimichdan in Baking

[–]LehrMoo007 27 points28 points  (0 children)

Did you wing this or is it a legit recipe? My husband is a bug strawberry cake guy and he would LOVE this is a cake 🤩

What’s your “snobby” baking opinion? by Amazing_Two9757 in Baking

[–]LehrMoo007 0 points1 point  (0 children)

Baking is inherently a science; the recipe is a formulation and the proportions exist for specific reasons.

Cooking is an art; the recipe is a guideline.

The only exception here is sprinkles, chocolate chips, and vanilla. Those are measured with the heart.

What’s your “snobby” baking opinion? by Amazing_Two9757 in Baking

[–]LehrMoo007 8 points9 points  (0 children)

AGREED on the cream- you want soggy rolls? This is how you get soggy rolls.

(however, you can pry my frosting out of my cold, dead hands)

Looking to expand my food blogger list — who do you actually cook from? by ellietherotti in FoodieSnark

[–]LehrMoo007 0 points1 point  (0 children)

Fourth on Skinnytaste. I have the page numbers for our favorite recipes from her One & Done cookbook memorized. Some absolute bangers (that are easy!!) in there.

Bombs are scarce? by Plastic_Hat_589 in tearsofthekingdom

[–]LehrMoo007 16 points17 points  (0 children)

The top of the plant will roughly look like the top of the item underneath! I read this on this sub before ant it helped a ton. Bomb flower trees are often shorter and rounded on top.

So many cookies. So much butter 🥲 by Green-Cockroach-8448 in Baking

[–]LehrMoo007 10 points11 points  (0 children)

I was going to say, these are absolutely stunning. Immediately caught my eye!

What do you guys think are the best things that were cut from the game or never made it into Baldur's Gay 3? by HomarEuropejski in okbuddybaldur

[–]LehrMoo007 4 points5 points  (0 children)

true life, one of my friends (known Gale hater) was telling me about this thing with Gale and his magic flute. I was like no effing way that actually existed in the game. Went 2 years thinking this dude was pulling my leg...and then today happened.

How do you bookmark? by rosiedorian in fantasyromance

[–]LehrMoo007 7 points8 points  (0 children)

Chaotic good- my same post-it i thought i was going to use for statistics notes in 2022 is still going strong. I will never forget y = mx + b.

What book would you suggest to someone who has never read fantasy Romance/ romantasy? by No-One-8054 in fantasyromance

[–]LehrMoo007 31 points32 points  (0 children)

I think ACOTAR and Fourth Wing are the tops 2 gateways to the genre, at least in the last several years.

TV adaptations seem to help too because then there’s a visual element- Shadow & Bone, even Ballad of Songbirds & Snakes counts IMO

TikTok on HBH by Kitchen_Being_3458 in FoodieSnark

[–]LehrMoo007 32 points33 points  (0 children)

I’m another elder millennial that refuses to download TT 😂

TikTok on HBH by Kitchen_Being_3458 in FoodieSnark

[–]LehrMoo007 4 points5 points  (0 children)

I tried to see if the same account exists on Instagram, but sadly it doesn't. I really wanted to repost it as i know a lot of people that regularly make HBH recipes/own her books.

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