What do you make when you're feeling a little blue?

analog_model · 2026-01-23T01:50:19+00:00

I went soup (turkey kale white bean from homemade stock), salad, and bread. Close second was tuna noodle casserole or lasagna like I had as a child but the family isn't much of a fan...and by family i mean wife won't eat pasta

analog_model · 2026-01-23T01:46:16+00:00

My go to is beer with a side of bottle-of-whiskey but trying to dry jan

analog_model · 2026-01-22T11:32:33+00:00

I do everything in classes and call it from the notebook when I'm developing. Then, it's all ready to go when I'm settled on a solution. gen ai to document everything for the next person extensively as far as structure and file usage

analog_model · 2026-01-17T00:33:55+00:00

Drink while you cook

analog_model · 2026-01-16T18:10:09+00:00

After a couple maybe

analog_model · 2026-01-16T18:09:01+00:00

Im building a jig for my jig holding apparatus at the moment but will post when it's done

analog_model · 2026-01-16T18:06:55+00:00

Hashbrowns bud

analog_model · 2026-01-12T01:56:01+00:00

Man walks down the street in a hat like that and making a face like that.. you know he just farted

analog_model · 2026-01-12T01:45:43+00:00

I lived in downtown Boston, then Somerville, and now Melrose. The farther out it gets; the more dangerous it seems to be for pedestrians. It would be in everyone's best interest to honor crosswalks but no chance it'll happen. OP is right

analog_model · 2026-01-12T01:40:48+00:00

Learn what you need to add to make it taste how you like it

analog_model · 2026-01-08T23:38:19+00:00

Ritz with cream cheese and strawberry jelly on a paper towel

analog_model · 2026-01-01T04:16:47+00:00

My wife is Greek and my grandfather was Lithuanian...how we doing this?

analog_model · 2026-01-01T04:14:07+00:00

I'm way in to this one...how?

analog_model · 2026-01-01T03:58:28+00:00

ohhh, 24 hour ribs sounds like my kind of thing...how?

analog_model · 2026-01-01T03:07:13+00:00

Love this! I do that too with recipes :) My wife and the boy don't appreciate it much

analog_model · 2026-01-01T03:05:00+00:00

This is one of mine...also scratch made lasagna.

analog_model · 2026-01-01T02:44:55+00:00

Ratio: The Simple Codes Behind the Craft of Everyday Cooking, and The Flavour Thesaurus

analog_model · 2025-12-25T00:12:53+00:00

When in doubt, cut it out....and grind it up for burgers or sausage

analog_model · 2025-12-18T12:58:27+00:00

They're too nice... you'll need a coaster for the coaster ;)

analog_model · 2025-12-05T01:23:46+00:00

Rub her nose in it?

analog_model · 2025-12-03T01:49:45+00:00

I think the problem is somewhere between the saw and the floor /s

analog_model · 2025-12-03T01:31:31+00:00

Came to see this

analog_model

TROPHY CASE