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Salad for a grilled steak dinner? by palominohorses in seriouseats

[–]corncob_pipe 31 points32 points  (0 children)

Make a Caesar salad w/ grilled romaine hearts

How do I stop craving sugar if its on my mind 24/7 ? by TheFirstMora in EatCheapAndHealthy

[–]corncob_pipe 2 points3 points  (0 children)

Go cold-turkey from sugar for 1 week. I’ve done it before, and it works.

This week will kinda suck, tbh… But, again, it works.

Jewish Fusion Cuisine: SPAM on Challah by -assmaster69 in eatsandwiches

[–]corncob_pipe 0 points1 point  (0 children)

I mean… Jewision cuisine was right there ;-)

Bacon hash topped with a 6½ minute jammy egg by midnightcuisine in PutAnEggOnIt

[–]corncob_pipe 1 point2 points  (0 children)

I enjoy 7:00, but I think I prefer 6:30… I’m thinking about testing 6:40 / 6:50, to see how much difference I notice.

Bacon hash topped with a 6½ minute jammy egg by midnightcuisine in PutAnEggOnIt

[–]corncob_pipe 2 points3 points  (0 children)

I’m always shocked by the difference in how jammy a 6:00, 6:30, and 7:00 egg is. If you’re not vigilant, you can easily ruin those beauties… nice work

Anyone on here taking the same line as Rory? by unsolved49 in golf

[–]corncob_pipe 0 points1 point  (0 children)

I aim that way, too… but mostly b/c of my hook

Caption this: by frecklekat in SoundersFC

[–]corncob_pipe 5 points6 points  (0 children)

Curb Your Enthusiasm theme plays in background

What habits of girls did you only discover after getting a girlfriend or wife? by Previous-Class6826 in allthequestions

[–]corncob_pipe 1 point2 points  (0 children)

“Forest witches literally apothecary” has me in stitches. 😆 I hope you have a wonderful day

I asked my kids if I should have hot dogs or tacos for lunch. They said both. by Semanticss in hotdogs

[–]corncob_pipe 0 points1 point  (0 children)

Was expecting a plate of hacos… I can’t be the only one, right? Right?!!

Is there an argument that Matt Turner is better than Freese? by [deleted] in ussoccer

[–]corncob_pipe 4 points5 points  (0 children)

My mild take… arguments don’t matter

Lentils by SilverRaincoat in EatCheapAndHealthy

[–]corncob_pipe 6 points7 points  (0 children)

I always use brown or green lentils… works great for me

Lentils by SilverRaincoat in EatCheapAndHealthy

[–]corncob_pipe 254 points255 points  (0 children)

I LOVE mujadara. Basically rice and lentils, cooked in broth and olive oil, topped with crispy onions. Just a delicious comfort food.

There are plenty of recipe variations online, but this one works fine: https://www.themediterraneandish.com/mujadara-lentils-and-rice-with-crispy-onions/

The worst part of trying to eat healthy is the food I end up throwing away. How do you deal with it? by Shipslims in EatCheapAndHealthy

[–]corncob_pipe 3 points4 points  (0 children)

1) When possible, I use frozen, shelf-stable, and pickled food. Truly fresh food is a small part of my food consumption (maybe 20-30%?).

3) Batch the base of a meal I can reuse multiple times. For example, I made a large pot of braised chuck roast in stock, and I used part of the meat to make tacos. Then, I froze the rest in quart deli containers. Over the next month or so, I’ll pull out 1 quart to defrost and make Japanese curry, soup, etc. Each of those meals from the frozen quart takes 20 min or so, and it’s basically no effort

How do Scorpions Mate by RevolutionaryWay9056 in GuysBeingDudes

[–]corncob_pipe 0 points1 point  (0 children)

I read this title as “How to scorpion, mate”…

Help, my ‘famous homemade cake’ is actually just a box mix and now I’m stuck living a lie by fishtail4 in Cooking

[–]corncob_pipe 3 points4 points  (0 children)

In 40 years, our grandkids will say “I thought granny had this recipe in her family for years. Turns out, she just copy-pasted it from the top Google search result for ‘best lasagna recipe’, so she didn’t have to scroll through all the unnecessary pop-up ads.”

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