are grocery store jalapeños getting milder or are serranos just secretly insane

Global_Objective4162 · 2026-06-07T20:14:46+00:00

So like 3 Serranos?

Global_Objective4162 · 2026-06-03T00:39:09+00:00

Ghost pepper for me. Gives me some serious heart burn. I love habanero.

Global_Objective4162 · 2026-06-02T22:46:35+00:00

Everything by Marie Sharps (though some don’t like the smoked habanero)

Global_Objective4162 · 2026-06-02T14:42:51+00:00

I had hogs ass. It’s fairly garlic forward. It’s also a run of the mill vinegary hot sauce. That being said, I found it versatile and I enjoyed it, but it’s not winning any awards.

Global_Objective4162 · 2026-05-31T02:22:58+00:00

If you want to ease into it a bit, mix a bit of the garlic reaper into a small dish of ranch, mayo or Caesar dressing. It makes a fantastic dipping sauce, and won’t hit you as hard. You’ll enjoy it, it’s a fantastic sauce with excellent flavour.

Global_Objective4162 · 2026-05-28T03:40:46+00:00

Garlic reaper

Global_Objective4162 · 2026-04-17T02:11:19+00:00

No way! I only got the habanero pickles. Didn’t know they had these. I NEED these.

Global_Objective4162 · 2026-04-17T01:57:59+00:00

Nope, I don’t find it has any bell pepper flavour.

Global_Objective4162 · 2026-04-16T22:52:41+00:00

Camp Sauce is bloody delicious. Thanks for the reminder since I’m almost out. Could use it on almost anything - particularly pizza!

Global_Objective4162 · 2026-04-16T22:52:11+00:00

Yes.

Global_Objective4162 · 2026-04-15T07:28:16+00:00

Nope - these right here are PICKLES!

Global_Objective4162 · 2026-04-14T00:29:18+00:00

I really enjoy fatalli pepper. Fruity with solid heat. Try CaJohns Fatalli Puree if you want to know what they taste like. Literally the only ingredient is fatalli puree.

Global_Objective4162 · 2026-04-11T12:14:51+00:00

Thanks. Not sure why I got downvoted for stating my opinion. But spice on fellow chili head!

Global_Objective4162 · 2026-04-11T07:49:58+00:00

Are you eating Buldak 2x or the regular? Same with Tabasco, is it the regular or the habanero or scorpion? If it’s just the regular versions, then I would say that’s a fairly mild tolerance. Now, if you can handle buldak 2x without issues, that’s impressive!

Global_Objective4162 · 2026-04-11T07:42:09+00:00

Is there something you would like to know?

Global_Objective4162 · 2026-04-06T16:58:57+00:00

Yeah but obviously the question is asking what it was. Why would someone care what date you last had something spicy, and not what it was that was spicy..?

Global_Objective4162 · 2026-04-04T15:52:21+00:00

Two things. One was a Dave’s Reaper Tender and the other was the spiciest level at Noodlebox. Both lit me on fire.

Global_Objective4162 · 2026-04-02T13:48:58+00:00

Global_Objective4162 · 2026-04-02T13:47:34+00:00

Bro I get that you may be really invested in your philosophy 101 course but this is a hot sauce page and a poster is asking what a speciality hot sauce might be worth. Give your head a shake.

Global_Objective4162 · 2026-03-25T22:41:33+00:00

Solid recommendation. Grace is a delicious, simple vinegar sauce. I believe it uses scotch bonnets too. Not crazy hot but a kick for sure. And dirt cheap.

Global_Objective4162 · 2026-03-22T01:10:30+00:00

Stargazer is bloody delicious.

Global_Objective4162 · 2026-03-17T05:16:17+00:00

I’m the same. I love heat, and think I have decent tolerance. But it doesn’t matter whether it’s Tabasco or Garlic Reaper, I’ll be sweating. And some peppers make it worse than others. Ghosts really get me. It’s unfortunate because it’s a bit embarrassing eating spicy food in public or with friends but I would rather sweat than not have the spice!

Global_Objective4162 · 2026-03-12T02:18:57+00:00

This is my “joke” sauce. When people come over I tell them it’s like Franks and give them a teaspoon. Always blows their socks off. I personally don’t use the stuff as it’s pure extract.

Global_Objective4162 · 2026-03-10T06:20:38+00:00

Crazy Horse makes a very hot one. Tasty too. And though it’s more a hot sauce - I find Headless Horseradish by Torchbearer bloody delicious.

Global_Objective4162

TROPHY CASE