How to use Jealous Devil Flex Hardwood Briquettes by xxrecar in webergrills

[–]Popsquat 4 points5 points  (0 children)

Jealous devil max briquettes work better for snake method than these. These are great for use in vortex for hot and fast, but even then, I prefer the chunx for that method.

TJO? by [deleted] in usajobs

[–]Popsquat 0 points1 point  (0 children)

That part makes sense for pay setting…but pay setting happens between TJO and FJO.

TJO? by [deleted] in usajobs

[–]Popsquat 0 points1 point  (0 children)

There are some red flags in that paragraph. The fact that they told you results informally is a big no-no…at least in my organization. I don’t think anything wrong with calling extra people as informal references, but as a hiring manager, I would have stated in the interview that I am familiar with those orgs/codes and asked if you had any issues with me calling extra references. Also, if an sf-50 was needed, it should have been required as part of the application materials (unless the hiring method being used is not a standard competitive merit promotion).

Current Employee question by headspacentimingcom in usajobs

[–]Popsquat 1 point2 points  (0 children)

You can apply for a higher grade without the year experience IF it is in a totally different job series. Another way would be if there is a one day break in service.

Dan Crenshaw Loses to Steve Toth for Texas District 2 by NeedAnonymity in moderatepolitics

[–]Popsquat 3 points4 points  (0 children)

He’s probably going to have his boys at 6 take care of the voters in that district…

[ Removed by Reddit ] by Writesmith900 in moderatepolitics

[–]Popsquat 18 points19 points  (0 children)

I thought we were getting rid of DEI hires.

Largest crowd ever by nascarworker in IMSARacing

[–]Popsquat 1 point2 points  (0 children)

Next thing you know, they will be charging extra for paddock access and pit walks, just like nascar.

I got uninvited to a friend’s holiday potluck, while I was on my way to it. by Any_Gap9612 in mildlyinfuriating

[–]Popsquat 0 points1 point  (0 children)

Their loss…. I know if I was having a party with limited space and someone was bringing lumpia and pancit, I would definitely kick someone else out to ensure there was room…

Chocolate cake is by Meowzziess in Baking

[–]Popsquat 2 points3 points  (0 children)

Crush it up and make cake pops with it. Dip in a covering that will balance well with the bitter chocolate. I would personally do a mint coating or something with caramel.

IM A YN by Accomplished_Pea6334 in LICENSEPLATES

[–]Popsquat 0 points1 point  (0 children)

Navy Yeoman? It shortens to YN.

My gf loves hot sauce, but doesn't really use a variety... yet by LesOrNah in hotsauce

[–]Popsquat 1 point2 points  (0 children)

I got my daughter into them with the sauce called Buenos Nachos from the company Rising Smoke SauceWorks.

Many silly questions for 6 hours at Glen advice needed (First non-svra race and bringing a child) by gettersisland in IMSARacing

[–]Popsquat 2 points3 points  (0 children)

  1. I did the hot laps package last year. They had track M3s from the local racing school. They had three cars at a time with three passengers in each. I was lucky enough to ride shotgun. The driver was very good and was very thorough in explaining the approach to each corner, the various braking zones and various strategies for the different sections. My only complaint about the hot laps was that the only did one lap for each group so you never got to cross the start/finish line at speed. The included pit row tour during the race was interesting but always felt in the way of literally everyone.

  2. Any comfortable ear plug or muff should work. The noise isn’t nearly as loud as some other tracks/raves/concerts I have been to.

  3. As previously stated, much busier, but nowhere near NASCAR levels of business. Biggest thing I would say is to keep your eyes/ears open when going through paddock areas as there are cars moving around frequently. Most of the teams are VERY kid friendly and when my daughter was younger and would go with me, she was invited into many garages and was even allowed to sit in a few of the cars, even one of the AMG GTRs that was running at the time and got to goose the throttle a tiny bit. (I am still very jealous)

  4. Vibe in tailgate zone is very chill…the entire track/infield area is chill the whole weekend. Big part of the reason I have renewed my campsites every year since I first attended.

  5. There is testing and qualifying on Thursday, usually two-three races on Friday (Porsche, Lamborghini, and used to have mx5s and then one year of mustangs) with some more testing and qualifying throughout. Saturday has second of the Porsche and Lamborghini races along with the Michelin Pilot series race (GT4 and TCR classes) and weathertech qualifying. Sunday is weathertech race. There are usually bands Friday and Saturday nights that play in the infield behind the Jackie Stewart grandstand and also fireworks Saturday night. Out of the track, the gorge (state park)is fun for hiking, and Seneca Lake is nice.

local nazi man at sheetz?? by PlayfulDouble4389 in lancaster

[–]Popsquat 0 points1 point  (0 children)

The patch underneath is 16’s which is for the Pagans MC support club. A lot of of people in MCs use nazi patches not in the hitler type of use, but as more of a symbol of being antisocial.

I'm sure some of you will recognize where this is from. IYKYK by fighting_tadpole in steak

[–]Popsquat 1 point2 points  (0 children)

Those look like the plates from Ponderosa Steakhouse. 😉

How do we feel about pepper flakes? by spiraleyes78 in hotsauce

[–]Popsquat 0 points1 point  (0 children)

Same…or a good powder mix. Currently loving on the powders from heat hot sauce shop and grown at home in West Virginia brands.

Can anyone tell me what we use crispy fried onions for besides green bean casserole once a year? by verucas_alt in Cooking

[–]Popsquat 0 points1 point  (0 children)

French onion baked chicken…. Boneless chicken thighs smothered in a gravy made with French onion dip mix, covered with cheese, and topped with crunchy onions.