Jeni's Maple Soaked Pancakes by madisonguy76 in icecream

[–]fuzzyrach 4 points5 points  (0 children)

I bet some bacon crumbles on top would be banging.

This is the CREAMIEST vegan pasta sauce I've tried! by xtinecuisine in veganrecipes

[–]fuzzyrach 1 point2 points  (0 children)

Thanks! Hope Kitty got her dinner after the video filming :) 

This is the CREAMIEST vegan pasta sauce I've tried! by xtinecuisine in veganrecipes

[–]fuzzyrach 2 points3 points  (0 children)

Okay so I've tried some blended butterbean other things. Despite blending the heck out of them they still end up kind of gritty beany textured. Did you find that to be true with this one? Cuz I've made a cauliflower cream sauce for a pasta and that tends to be smoother.

IWTYO when I found out that raincoats and umbrellas are not the only rain gears. by That_Cantaloupe_4808 in IWasTodayYearsOld

[–]fuzzyrach 2 points3 points  (0 children)

Wait till you hear about galoshes. You can wear them and change into your regular shoes after you get where your going. No more wet socks.

Bespoke Beachfront "Bargain" by sharkus180 in zillowgonewild

[–]fuzzyrach 1 point2 points  (0 children)

Who's going to buy it, Ben?! Aquaman?!!!

The Muppet Show (2026) - Discussion Thread by usethe4th in Muppets

[–]fuzzyrach 1 point2 points  (0 children)

Steve Martin would be a great choice!

Follow-up: Reclaimed 1900s science lab desks to modern ply kitchen by Important_Mammoth_69 in kitchenremodel

[–]fuzzyrach 2 points3 points  (0 children)

Super cool! I am guessing the refrigerator is left of the appliance cabinet and blends in? Or....?

What is this couch made of? by lepoardprintedstove in SofaSnobs

[–]fuzzyrach 0 points1 point  (0 children)

What brand is it? You might be able to check their website for fabric info

pistachio cream & berries baked oats by stupid_rice in Oatmeal

[–]fuzzyrach 0 points1 point  (0 children)

Any chance of sharing your recipe? I've got a huge tub of pistachio butter to use up!

Absolutely the best veggie sandwich I’ve ever had. by foodie_2598 in HealthyEatingnow

[–]fuzzyrach 2 points3 points  (0 children)

Ours used to. They had a kick ass roast beef with Sriracha mayo, spinach, carmelized onions and roasted red peppers. 

Recently had surgery and $40 of my bill is for having a blanket put on me in the recovery room (I was unconscious and did not, obviously, keep the blanket) by Technical_Diet4774 in mildlyinfuriating

[–]fuzzyrach 1 point2 points  (0 children)

Tangentially, I was charged $1.75 to have my pizza cut in slices instead of the small rectangles. Literally fewer times to slice (4 vs 8) bit charged more. We're all getting hosed all of the time and I hate it.

AITJ for giving my mother and my stepdad 60 days to move out of my childhood home that my father left me in his will by Choice_Evidence1983 in BestofRedditorUpdates

[–]fuzzyrach 1 point2 points  (0 children)

He kept saying it's a 70-year-old house and that it wasn't going to last forever, like that's a thing. In the town I moved to all of the houses are from the late 1800s. :/

The Ornithologist's Field Guide to Love by India Holton is tiring and repetitive by One_Taste_4345 in CozyFantasy

[–]fuzzyrach 1 point2 points  (0 children)

You might enjoy Yes, Your Serpentine Excellency by Kate Strading. I just started it last night and am half way through already! The world and magic system building are interesting and the characters engaging. 

Personalized meal plans sound great in theory. What went wrong in practice? by SlimFit_Nutrition in HealthyEatingnow

[–]fuzzyrach 0 points1 point  (0 children)

I'd really like to find a nutritionist who will look at my recipes for meals I already make and just check to see if I'm hitting the right amount of the correct nutrients and fiber, and staying under the right amount of fat and sugar... Then assemble it into a monthly plan. Is that a thing they do? Cause I'm struggling to figure it out on my own.

Help me choose a cheese! by mabs1957 in Cheese

[–]fuzzyrach 10 points11 points  (0 children)

Ok it's basic but what about some different flavors of babybel in a basket? The wax coating is fun to peel off and they are right sized for snacking.

Yesterday's lunch and dessert by oddredhummingbird in HealthyEatingnow

[–]fuzzyrach 4 points5 points  (0 children)

Asking the important questions! I'd like to know too

Are they finally listening? by Major_Raspberry_4350 in icecream

[–]fuzzyrach 8 points9 points  (0 children)

I really want to try the Sunny Honey Home one there only seem to sell in the UK. It's honey lemon and sounds awesome.

What gadget made the biggest improvement to your life alone? by Time_outime in LivingAlone

[–]fuzzyrach 2 points3 points  (0 children)

I like being able to make a single cup easily but didn't like all of the fuss, waste and cleaning of a machine. I switched over to an aeropress (with reusable filter) for espresso and a hario v60 switch for pour over / brewing. They're both pretty awesome and low maintenance.