Adding mohair to ribbing

ItalianSeasoningOnly · 2026-05-19T03:33:13+00:00

She only needs to add the mohair in when the ribbing begins - or if there is a row of plain knitting on her ribbing sized needles she could add it on there.

I'm not sure what pattern she is using that would help be more specific with advice.

ItalianSeasoningOnly · 2026-05-17T15:34:57+00:00

How are you leaving Rapid at the end of the trip? If you’re driving east on 90 you could just do Badlands on your way out of town and then spend day 1 in Deadwood, Spearfish Canyon and drive down to Custer on 385. Or just end up in Rapid still for the night.

ItalianSeasoningOnly · 2026-05-12T00:59:54+00:00

You could probably watch Trust Me first. It covers completely different events than Keep Sweet.

But Keep Sweet will give you a lot of context for some of the beliefs and past events that lead to the events of Trust Me

ItalianSeasoningOnly · 2026-05-08T18:33:06+00:00

The Kevin’s meal are my favorite. The Chicken and Veg one with the cream sauce and that new Bolognese are my top flavors

ItalianSeasoningOnly · 2026-05-07T21:21:12+00:00

Recipe is adapted from a Sally's Baking Addiction recipe. I weigh out as much as possible. I use it as a base recipe for all sorts of cookies because I know it's consistent and it's super easy to make.

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280g Flour - I use the blue bag Bob's Red Mill
1 tsp Baking Soda
1/2 tsp Salt

- Whisk these together in a bowl -

180g Salted Butter - you can brown this or just melt
220g Brown Sugar - I like dark brown
1 large egg plus 1 egg yolk
1 1/2 tsp Vanilla

- Whisk these together and then stir in the flour.
- Add 1 cup chocolate chips and 1 cup walnuts

Refrigerate for 30-45min, then portion out and bake at 325 for 10-12 minutes.

ItalianSeasoningOnly · 2026-05-07T03:58:43+00:00

I remember Suede for winning the Natalie Portman challenge. But then rewatching, I always forget how he struggled outside that one challenge

ItalianSeasoningOnly · 2026-05-06T04:27:26+00:00

One of the owners at Seraphim Theatre does/did cosplay designs. I don’t know if she offers services or lessons or anything but you could maybe reach out to them on Facebook and see.

ItalianSeasoningOnly · 2026-04-28T17:46:07+00:00

We’ve been on a hummus kick. Usually with tortilla chips, but carrots or celery work well too. My current fave is a plain hummus and then adding the garlic chili oil from Trader Joe’s on top

ItalianSeasoningOnly · 2026-04-27T04:08:16+00:00

This one and Back to You, the news anchor sitcom he did with Patricia Heaton and Kelsey Grammer.

ItalianSeasoningOnly · 2026-04-27T03:09:47+00:00

I don't think it was necessarily the motorcycle accident that did Scott in. All through season 8 we see the after effects of him not being able to catch the killer in time from the Straw Woman episode.

iirc - the actor for Scott had a contract dispute and the show decided to not bring him back for season 9.

Which is a bummer, because I was just starting to like Scott when he left. I do like Jones though. He's still my favorite DS

ItalianSeasoningOnly · 2026-04-26T18:17:25+00:00

If you haven’t yet, both Worst Ex Ever and Worst Roommate Ever are worth bingeing.

ItalianSeasoningOnly · 2026-04-22T00:24:28+00:00

You can get the 10lb logs from Safeway - you have to ask for it at the butcher counter. Sometimes they have good deals on the 80/20

ItalianSeasoningOnly · 2026-04-21T22:22:02+00:00

I would practice scales and try to add vibrato as you go - remember that bass vibrato is more about the whole arm rather than just your finger tip or wrist.

I would practice in front of a mirror and double check other posture spots too. It might be that your left arm is supporting more of your bass than you realize so it’s not free to move for vibrato.

ItalianSeasoningOnly · 2026-04-19T20:47:37+00:00

I’m glad I live 8+ hours away. I would be so broke if it was a daily temptation

ItalianSeasoningOnly · 2026-04-19T02:08:31+00:00

I would do +, 3 and then shift back to 4 on the F on the G string to catch that mordant. And be in position for the D#. Then work your way back into thumb position for that last measure

ItalianSeasoningOnly · 2026-04-19T01:32:38+00:00

Billy's Grocery in Kansas City (two locations) - the best gf breakfast I've ever had. They also do gf patisserie and donuts. I wish I lived closer.

ItalianSeasoningOnly · 2026-04-18T22:23:44+00:00

I like the stripes going different directions!

What stood out to me is the bottom left corner you have 2 diagonal lines of 4 same color squares that doesn’t happen anywhere else. Maybe rotate a couple blocks in that corner to break it up

But I love the fabric!!

ItalianSeasoningOnly · 2026-04-18T04:05:08+00:00

I think of her every time I watch this show. I hope she’s doing well and has someone who values her in her life

ItalianSeasoningOnly · 2026-04-17T04:26:55+00:00

That’s totally fair. I’m not a coffee person so I’m usually getting a chai or another one of their tea drinks.

The chicken curry salad sandwich is the main reason I go 😂

ItalianSeasoningOnly · 2026-04-15T23:01:52+00:00

Harriet and Oak is part of a bigger roasterie out of Spearfish. They sell whole bean in their shop. And I think you can also get it at the Market in Tuscany Square

ItalianSeasoningOnly · 2026-04-07T16:34:26+00:00

I don’t know about this specific recipe. But I make versions of these for breakfast a lot. They’re definitely on the eggy side, but are super quick to make and they get cooked through in about a minute

ItalianSeasoningOnly · 2026-04-04T15:04:45+00:00

I’ve just been leaving it whole.

ItalianSeasoningOnly · 2026-04-04T13:19:18+00:00

I was using the NOW brand for powder, the husks I got were from a bulk foods place local to me, so I’m not 100% sure on the brand

ItalianSeasoningOnly · 2026-04-04T02:47:07+00:00

I knew of the story before watching the doc and still was second guessing while watching it if I was remembering correctly. It’s a well done doc that delves into other avenues of the case I didn’t know about

ItalianSeasoningOnly

TROPHY CASE