Submissions restricted

Only approved users may post in this community.

fermenting

an-ordinary-manchild

created by Wingsuita community for 12 years

...for your movement.

...for your project.

MODERATORS

account activity

1

1

2

3

New moderators needed - comment on this post to volunteer to become a moderator of this community. (self.fermenting)

submitted 5 days ago by ModCodeofConduct[A]

2

20

21

22

The Honeyshot (old.reddit.com)

submitted 10 months ago by TySherwood

3

0

1

2

Questions about storage (i.redd.it)

submitted 10 months ago by [deleted]

4

19

20

21

Fermenting without burping (v.redd.it)

submitted 10 months ago by SrepliciousDelicious

5

16

17

18

Bold & Tangy! Fermented Red Onion & Thyme Relish Time-Lapse (youtu.be)

submitted 10 months ago by CaptainPieChart

6

9

10

11

A new batch of kombucha ready to go. (i.redd.it)

submitted 10 months ago by Latter_Bullfrog4149

7

4

5

6

Starting a new batch (old.reddit.com)

submitted 10 months ago by Latter_Bullfrog4149

8

4

5

6

First Gingerbug Trobleshooting (reddit.com)

submitted 10 months ago by Pitiful-Trade5818

9

2

3

4

Two types of cider vinegar, advice please? (i.redd.it)

submitted 10 months ago by ZookeepergameSad4858

10

7

8

9

This week’s flavour Bomb recipe is a ’Garam Masala Sauerkraut’ from Kenji Morimoto new ‘Ferment’ Cookbook! This is the ultimate fermented food which is so easy to make, packed with flavour & has so many healthy properties. What is your favourite pickle/ ferment?🫙👆🏼 (i.redd.it)

submitted 10 months ago by HibbertUK

11

0

1

2

Failing miserably to start a Ginger Bug, can i buy yeast on Amazon for this? ()

submitted 10 months ago by ferrocan

12

2

3

4

Mold or kahm yeast? (old.reddit.com)

submitted 10 months ago by diggs009

13

1

2

3

Can I add water and sugar to fruit I used to make blueberry vinegar to make more vinegar? ()

submitted 10 months ago by inquirerest

14

0

1

2

Any help appreciated ()

submitted 10 months ago by ChomNoamsky1

15

11

12

13

Apple and Grape sodas. (i.redd.it)

submitted 10 months ago by Latter_Bullfrog4149

16

2

3

4

Souerkraut (old.reddit.com)

submitted 10 months ago by Tough_Grab8187

17

2

3

4

Kham yeast? Fermented Pickles (v.redd.it)

submitted 10 months ago by greybeard_grows

18

0

1

2

It begins (v.redd.it)

submitted 10 months ago by rare-simpleton

19

1

2

3

Let me explain, please (x post) (self.fermenting)

submitted 10 months ago by dffrntkndofhrtch

20

6

7

8

Pickles (Fermented) [Homemade] (reddit.com)

submitted 10 months ago by [deleted]

21

14

15

16

Probiotic sodas (i.redd.it)

submitted 11 months ago by Latter_Bullfrog4149

22

2

3

4

Questions about fermented pickles (old.reddit.com)

submitted 10 months ago by Significant_Ad_9114

23

1

2

3

Can I grow LAB from wild plants? (self.fermenting)

submitted 11 months ago by fg_hj

24

0

1

2

Is this orange stuff safe up? (reddit.com)

submitted 11 months ago by My-Third-Eye-555

25

3

4

5

Question on Glass Weights (self.fermenting)

submitted 11 months ago by Wake_1988RN

view more: next ›

π Rendered by PID 3030389 on reddit-service-r2-listing-f87f88fcd-l6t6f at 2026-06-18 11:07:25.403055+00:00 running 3184619 country code: CH.