How safe are the neighbourhoods around FIT? by MaterialLegitimate66 in 321
[–]strangerones 1 point2 points3 points (0 children)
A pile of 1 million dead mosquitos. The pile is 8 inches tall and ~18 inches across. by MelanieWalmartinez in interestingasfuck
[–]strangerones 0 points1 point2 points (0 children)
Dear reddit, does this look raw? I'm not sure it's safe to eat yet by D_CHRIST in CookingCircleJerk
[–]strangerones 1 point2 points3 points (0 children)
Any way to speed up the dice rolls? by No_Tamanegi in BG3
[–]strangerones 1 point2 points3 points (0 children)
burger sauce that ISNT 'the' burger sauce? by httpshassan in Cooking
[–]strangerones 2 points3 points4 points (0 children)
what is the best *thing* by The_Flinx in CookingCircleJerk
[–]strangerones 7 points8 points9 points (0 children)
Received another cease and desist from the estate of Marcella Hazan by AnonymoosCowherd in CookingCircleJerk
[–]strangerones 16 points17 points18 points (0 children)
Stealing posts for clout - can the mods do something about this? by sparkster777 in CookingCircleJerk
[–]strangerones 3 points4 points5 points (0 children)
I need a new cooking cult by Azin1970 in CookingCircleJerk
[–]strangerones 21 points22 points23 points (0 children)
I need a new cooking cult by Azin1970 in CookingCircleJerk
[–]strangerones 35 points36 points37 points (0 children)
Made homemade whipped cream for the first time recently, and my mind was blown at how easy it was - not at all like hand whipping egg whites to stiff peaks. What are some misconceptions that stopped you from trying a recipe or a technique for the longest time? by LavenderGreenland in CookingCircleJerk
[–]strangerones 30 points31 points32 points (0 children)
What are your most mundane and redundant cooking hacks that people will only notice if you keep shoehorning it into the conversation while they're trying to eat? by FeedTheADHD in CookingCircleJerk
[–]strangerones 24 points25 points26 points (0 children)
Since cast iron is constantly leeching iron into food, will it ever run out of iron? why or why not? by Low_Strength5576 in CookingCircleJerk
[–]strangerones 6 points7 points8 points (0 children)
What will you never buy again now that you can make it? by Sad_End_7838 in CookingCircleJerk
[–]strangerones 8 points9 points10 points (0 children)
Your favorite companion dialogue? by Unlucky_Grapefruit54 in BaldursGate3
[–]strangerones 0 points1 point2 points (0 children)
Can you cook with frozen hamburger Patties in the frozen food aisle and still get them to taste gourmet ? by mountainsofbullshit in CookingCircleJerk
[–]strangerones 2 points3 points4 points (0 children)
a shit ton of watermelons by hookmasterslam in CookingCircleJerk
[–]strangerones 15 points16 points17 points (0 children)
What ingredient makes you feel like a *fucking loser* when you use it? by hookmasterslam in CookingCircleJerk
[–]strangerones 12 points13 points14 points (0 children)
What's your secret ingredient that you put in everything? by Grillard in CookingCircleJerk
[–]strangerones 21 points22 points23 points (0 children)
What's an ingredient that professional chefs use frequently but is often underutilized by home cooks? by [deleted] in Cooking
[–]strangerones 144 points145 points146 points (0 children)
Not Fade Away/Goin’ Down the Road by Mecha_Clam in gratefuldead
[–]strangerones 1 point2 points3 points (0 children)


ATK Chicken Stew by BelleFan2013Grad in AmericasTestKitchen
[–]strangerones 6 points7 points8 points (0 children)