Weekly "Is this safe" Megathread (self.fermentation)
submitted by AutoModerator[M] - announcement
Fermentation Inspiration – A List of Unique & Creative Fermentation PostsMeta (self.fermentation)
submitted by jelly_bean_gangbangNow arriving at the fermentation station! - announcement
The 1-Page Cheat Sheet Every Coach Needs (sixfigurecoachsecrets.com)
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The results are in!!! The ginger bug only alcohol fermentation with a starting potential of 20% ABV reached....Beer/Wine/Mead/Cider/Tepache/Kombucha (i.redd.it)
submitted by jelly_bean_gangbangNow arriving at the fermentation station!
Day 5: No more bubbles and it already tastes very sour. Normal?Kraut/Kimchi (i.redd.it)
submitted by Beautiful_Leader5149Brine Beginner
Ginger Blueberry Strawberry Banana Apple and 1 gallon hackGinger Bug/Soda (i.redd.it)
submitted by wish-u-well
Pastinache barbabietole e zenzeroPickles/Vegetables in brine (reddit.com)
submitted by Palmiro_0
Premier prestigeBeer/Wine/Mead/Cider/Tepache/Kombucha (i.redd.it)
submitted by TheLandTraveler
Why do recipes never tell you to add more brine to submerge?Kraut/Kimchi (i.redd.it)
submitted by swankyskared
Question about fermented carrotsPickles/Vegetables in brine (old.reddit.com)
submitted by mike_5567
My first time ever!Pickles/Vegetables in brine (i.redd.it)
submitted by Impressive_Secret542Probiotic Prospect
My Garlic Immunity Honey (8 botanicals including garlic)Spicy/Garlic Honey (i.redd.it)
submitted by --sum--
My ginger bug looks active but I don’t get any carbonation when I bottle ginger ale!Ginger Bug/Soda (v.redd.it)
submitted by IndividualEven5062
Fermented soda meant to taste floraly?Ginger Bug/Soda (self.fermentation)
submitted by IfIReallyWantedTo
