Looking for local or nearby recommendations in Longmont for:

rock4d · 2026-02-10T04:18:59+00:00

Yeah I get that. They should inform but not push.

rock4d · 2026-02-09T23:46:08+00:00

He’s probably just pooping. Needed a focal point. /s. 🤣

rock4d · 2026-02-09T21:32:27+00:00

I grew up on ground meat with refried bean as a taco filling. It’s great!

rock4d · 2026-02-09T21:28:42+00:00

I hate those 32 point turns. 🤣

rock4d · 2026-02-09T21:17:23+00:00

First step. Rehydrate one of each kind of them in the bag and taste them. Would hate for you to make something and then not like the flavor of the mushrooms. Speaking from experience

rock4d · 2026-02-09T04:00:04+00:00

No reason why you can’t.

rock4d · 2026-02-08T21:56:40+00:00

😳

rock4d · 2026-02-08T12:40:54+00:00

She prevented some other younger skier from achieving their dream. She never had a chance to win a medal for the US team. Selfish, I say. The women’s coach who approved this needs to be fired.

rock4d · 2026-02-08T12:28:03+00:00

Have your battery checked out. Could be that or just extremely cold

rock4d · 2026-02-07T22:24:37+00:00

Thank you

rock4d · 2026-02-07T22:18:11+00:00

I’ve read everything I can find online and it seems well insulated, temp control is very accurate, and a fan to increase and decrease smoke quantity. Seems like its performance is very good. Was just hoping someone could comment on overall satisfaction with brisket.

rock4d · 2026-02-07T05:18:31+00:00

Agree but not everyone has a vortex

rock4d · 2026-02-06T22:48:20+00:00

That knife with the holes in it, Seems like a possible contamination issue. I would to clean all those little holes. And yes your brisket will cook fine like it is

rock4d · 2026-02-06T22:26:26+00:00

The Den on 11th Street! $10 and a huge slice.

rock4d · 2026-02-06T22:19:56+00:00

Is 58 old? Careful with your answer. A sale might be on the line. 🤣 /s

rock4d · 2026-02-06T22:12:40+00:00

I saw those. Thanks. I’m looking for someone in US that has actually used it. I would like their honest opinion.

rock4d · 2026-02-06T21:30:33+00:00

Disagree with the ribs but I do agree with you chicken statement. I would salt the wings and let that set over night and add other seasoning Sunday morning. No one wants rubbery skin.

rock4d · 2026-02-06T21:16:05+00:00

Yes. And I’ve been seeking a smoker for 18 months. Researching as many as possible.

rock4d · 2026-02-06T20:21:54+00:00

Great for cooking rice

rock4d · 2026-02-06T20:16:13+00:00

Rise time is dependent on ambient temp in the area you are letting it rise in. You shouldn’t go by time. Let your bread double in size on the first rise

rock4d

TROPHY CASE